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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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From the bitterness of disease man learns the sweetness of health. ~Catalan Proverb

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what is health
The above search word(s), or similar search term(s), directed you to this page. Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions about Kombucha.

About Kombucha Tea - Is it Safe? Yes!
How I work - Instructions

If Assunta, our virtual personality, cannot give you a correct answer, please contact us by Email with your question, or go to F.A.Q. page

If you do not see the picture of our virtual personality above your browser or mobile (like IPad) is not reading this page properly, if this is the case go to our FAQ page.

Want more information about Kombucha Tea... Go to our primary web site.

Question of the day; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it did not help to improve health why have millions of people have kept drinking it and making it, for over 2000 years.

About Kombucha

Kombucha is a delicious tea-based beverage that many drink for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are many centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It forms on the surface of the fermenting tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Energy, strength: "I am a from Africa (RWANDA)I am writting this message to thank you very much for this product. I knew it in my country, i never knew i will come across this product agian Now i find it in the health store it very good and health i wish i can tell all people about this lifetea. My testimoial is very long about this product. My country had a genocide in 1994 we had to run away and we passed many months, no food, no drink. Me and my family who had been drinking Kombucha we were very strong than any body else people were asking as the secret. So many people were dying on the road because of hunger us were strong like stone. when others are eating uneatable and poisonous food in order to survive, we were just watching them. What was the secret? the Kombucha product we had been drinking every day for more than 1 year before the war started in Rwanda. Now i find it again ohoooooo!!! My Good Lord i am going to tell whoever i know and willing to stay strong and healthy. Thank you!!! Even now i am not yet have access to brew myself i am just buying bottles from the store and it is expensive though. My goal right now is to buy a mushroom and make my own... Annon."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Should I be worried about the safety of Kombucha?

Most ask this question because they know that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used as a health remedy for thousands of years and is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink provided it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha because it is a fermented drink and as it ferments it produces a small amount of alcohol helping to protect it.

No one has died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people could be sensitive to any number of different things. A reaction is usually just a reddening of the skin or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to large amounts of the tea when it is very sour, this would not be a smart thing to do, drinking huge amounts of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not common. Most common such molds are not harmful but a contamination can ruin the taste of the tea. This limited problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescription medications.

There is nothing that is dangerous about this remarkable tea; it is a delicious and safe beverage that can help to improve your health!

Kombucha - How I Answer Your Questions

I am named Assunta, I am a software program that answers questions about Kombucha Tea. I am shy and not good at carrying on causal conversations. Only ask me one question at a time within a single simple sentence.

State the question as simply as possible without spelling errors. If I do not answer correctly just try rephrasing the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in the question and the pattern in which the keywords appears in your question.

I am at my best when you only ask questions about Kombucha.

I may not know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not qualified to give medical advice, if I was I would ask to be paid more.

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