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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal bot, can answer your questions concerning Kombucha.


About Kombucha - Is it Safe? Yes!

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Question of the week; Does Kombucha Tea really work? Answer is...Absolutely yes! If it did not help to improve health why would millions of people keep drinking it and preparing it, for thousands of years.

About Kombucha


Kombucha is a carbonated tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" but it is not a true mushroom. It slowly grows on the surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Constipation, Skin Tone: "I started drinking kombucha about a month ago when I was looking for an "energy drink" at the health food store. I didn't know what it was until a friend told me more about it when she saw me drinking it. Nobody had told me to expect this, but I noticed immediately that it took care of my constipation. Not to be gross or give too many details, but the constipation I get is more than an inconvenience. I normally only have a bowel movement about every 5 days, and that has led to some major problems. I've even had to have rectal surgery as a result of an infection I got (probably from passing hard stools). When I drink the kombucha, I have a bowel movement every day. About 5 days ago, we got back from a camping trip. I hadn't brought any kombucha with me and within 2-3 days of not having it, I had become constipated again and went 5-6 days without moving my bowels. When we got back, I started drinking the kombucha and immediately started having daily bowel movements again.

Another interesting thing that happened: a couple of weeks after I started drinking kombucha, my husband looked at me and said "You just get younger-looking every day." I certainly wasn't anticipating that! I didn't have any wrinkles or anything to start with, but now my skin has a youthful glow. ... S.A."


































































































































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Kombucha Tea safe?



Most ask this question because they know that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for thousands of years it is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that Kombucha Tea to be a safe beverage provided it is prepared properly in a clean way so as not to become contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less so for Kombucha as it is a fermented beverage and as it ferments it creates a small amount of alcohol helping to protect it.

No person has ever died from drinking properly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people may be sensitive to any number of things. An allergic is usually just a minor skin blush or a minor.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink very large amounts of the tea when it is very sour, this would be foolish to do, drinking huge amounts of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This small problem can be easily prevented by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

what do vitamins and minerals do