vitamins and minerals for kids

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vitamins and minerals for kids
Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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vitamins and minerals for kids

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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer your questions about Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Need more information about Kombucha Tea... Go to our primary Home Page.

Question of the month; Does Kombucha really improve health? Answer is...Yes! If it did not better health why would millions of people keep drinking it and making it, for over two thousand years.

About Kombucha


Kombucha is a effervescent tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are many centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not a true mushroom. It grows on the very surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Feeling of Well Being, Sleep: "I am happy to tell you that I already harvested my brew. The taste is refreshing, I have a feeling in my body that I have never felt for over fifteen years. I sleep very deeply and I have introduced Kombucha to my brothers... D.S."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they know that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used for health improvement for over 2000 years it is now being sold in food and health in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe beverage provided it is correctly prepared in a clean manner so as not to become contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage which as it ferments it makes a small amount of alcohol which helps to protect the tea against pathogens.

No person has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people could be sensitive to any number of different things. A reaction is usually just a reddening of the skin or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large amounts of the tea when it is very sour, this would be foolish to do, drinking very large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom might develop a mold but this is not common. Most common household food molds are not harmful but they can ruin the taste of the tea. This minor problem can be easily avoided by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

vitamins and minerals for kids