vitamins and minerals for health

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vitamins and minerals for health
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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Preserving the health by too strict a regimen is a wearisome malady. ~François Duc de la Rochefoucauld
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vitamins and minerals for health

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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most all of your questions concerning Kombucha.


About Kombucha Tea - Is it Safe? Yes!

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If Assunta, our virtual personality, is unable to answer correctly, please ask your question by Email, or go to F.A.Q. page

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Want more info about Kombucha Tea... Go to our main Home Page.

Question of the month; Does Kombucha Tea really work? Answer is...Yes! If it did not help to improve health why have millions of people keep drinking it and brewing it, for over two thousand years.

Description of Kombucha


Kombucha is a effervescent tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are several centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is available commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the surface of the fermenting tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Multiple Sclerosis (MS): "I am very happy with this tea. I have M S and have't had a shot in over a year since I started taking the tea... A.M.G."

































































































































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Kombucha Tea safe?



Most ask this question because are aware that some mushrooms are poisonous or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used as a health remedy for thousands of years it is now being widely sold in health food in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is prepared properly in a clean manner so as not to become contaminated by common food pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha because it is a fermented drink which as it ferments it produces a small amount of alcohol helping to protect it.

No one has died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people could be allergic to any number of different things. An allergic is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large amounts of the tea when it is very sour, this would be foolish to do, drinking very large quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not common. Most common food molds are harmless but they can ruin the taste of the tea. This small problem can be easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescription drugs.

There is nothing that is naturally dangerous about this remarkable tea; it is a great tasting drink that can will improve your health!

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Kombucha Tea - Answering Questions

I am Assunta, I am a software bot that can answer simple questions about Kombucha. I am not extroverted and I am not good at carrying on causal conversations. Only ask me 1 question at a time in a single statement.

Ask and question as simply as possible without spelling errors. If I cannot answer correctly try rewording the question.

I guess at what you are asking by noticing keywords in the question and the pattern in which the keywords appears in your question.

I am at my best when you only ask questions about Kombucha.

I cannot know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for a raise.

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