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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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The trouble with always trying to preserve the health of the body is that it is so difficult to do without destroying the health of the mind... Gilbert K. Chesterton
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions about Kombucha.


About Kombucha Tea - Is it Safe? Yes!

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Desire more info about Kombucha... Go to our primary Home Page.

Question of the month; Does Kombucha Tea really improve health? Answer is...Yes! If it didn't improve health why have millions of people have kept drinking it and brewing it, for over 2000 years.

What is Kombucha


Kombucha is a invigorating tea-based beverage that many drink for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are several centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most often referred to as the "mushroom" although it is not really a mushroom. It forms on the very surface of the tea while the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - IBS, Product: "Your product arrived so quickly I could not believe it. Both baby shrooms cultured perfectly. Your informational insert was very helpful and well written; containing explicit instructions and techniques. I have IBS and have seen nearly 90% relief of my symptoms in two weeks... T.S."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some mushrooms are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for over two millennium it is now being sold in health shops and grocery stores in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink provided it is prepared properly in a clean manner so as not to be contaminated by pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha because it is a fermented drink which as it ferments it makes a small amount of alcohol which protects the tea from obnoxious pathogens.

No one has died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people may be allergic to any number of things. An allergic is usually just a minor skin blush or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long to a more sour condition. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink huge amounts of the tea when it is very sour, this would be foolish to do, drinking huge quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not likely. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This small problem can be easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

vitamin diet supplement