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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions concerning Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual bot, can't answer your question, please contact us by Email with your question, or go to FAQ page

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Need more info about Kombucha... Go to our primary web site.

Question of the month; Does Kombucha Tea really improve health? Answer is...Yes! If it didn't improve health why would millions of people have kept drinking it and preparing it, for over two thousand years.

What is Kombucha


Kombucha is a delicious tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are several centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It grows on the surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Energy, strength: "I am a from Africa (RWANDA)I am writting this message to thank you very much for this product. I knew it in my country, i never knew i will come across this product agian Now i find it in the health store it very good and health i wish i can tell all people about this lifetea. My testimoial is very long about this product. My country had a genocide in 1994 we had to run away and we passed many months, no food, no drink. Me and my family who had been drinking Kombucha we were very strong than any body else people were asking as the secret. So many people were dying on the road because of hunger us were strong like stone. when others are eating uneatable and poisonous food in order to survive, we were just watching them. What was the secret? the Kombucha product we had been drinking every day for more than 1 year before the war started in Rwanda. Now i find it again ohoooooo!!! My Good Lord i am going to tell whoever i know and willing to stay strong and healthy. Thank you!!! Even now i am not yet have access to brew myself i am just buying bottles from the store and it is expensive though. My goal right now is to buy a mushroom and make my own... Annon."

































































































































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Is Kombucha safe?



Most ask this question because they know that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for thousands of years it is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found this remarkable tea to be a safe beverage provided it is prepared properly in a clean manner so as not to be contaminated by pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage which as it ferments it makes a small amount of alcohol which protects the tea from obnoxious pathogens.

No one has ever died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but some few people might be sensitive to any number of things. An allergic is usually just a reddening of the skin or a minor.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long then it becomes more acidic. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large quantities of the tea when it is very sour, this would be foolish to do, drinking large quantities of anything is usually not a wise thing to do.

A Kombucha mushroom might develop a mold but this is not common. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This minor problem can be easily avoided by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescribed drugs.

There is nothing that is inherently dangerous about this amazing tea; it is a great tasting drink that can can improve your health!

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Kombucha Tea - How I Answer Questions

I am named Assunta, I am a software program that answers questions about Kombucha. I am shy and not good at carrying on causal conversations. Only ask me 1 question at a time in a single simple statement.

Ask these questions as simply as possible with no spelling errors. If I do not answer correctly just try rewording the question.

I guess at what you are asking by noticing keywords in your question and the pattern in which the keywords appears in your sentence.

I perform best when you only ask questions about Kombucha.

I cannot know how to answer all questions, chatting with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not qualified to give medical advice, if I was I would ask for a larger salary.

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