remedy for sore throats

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remedy for sore throats
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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He who takes medicine and neglects to diet wastes the skill of his doctors. ~Chinese Proverb
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remedy for sore throats

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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions about Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Need more info about Kombucha... Go to our primary Home Page.

Question of the week; Does Kombucha really improve health? Answer is...Absolutely yes! If it did not help to improve health why would millions of people have kept drinking it and making it, for over 2000 years.

About Kombucha


Kombucha is a invigorating tea-based drink that many drink for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are many centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the very surface of the tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Energy, Skin Health, Arthritic & Joint Pains: "The results I have gotten from drinking Kombucha continue to come. I have taken it for 3 months now. I have increased stamina, strength (at 56!) and I feel so vital. My skin seems to have tightened. This is evidenced by my tight lower arm. I can't wait to go back to teaching and use the board to write. No flabby underarms! What is most important is that I do not have the pain in my hip and joints. I single handedly put out a garden and am tending it. In just two hours I tilled 1/4 of an acre. The next morning I did not feel any pain in my back, wrists, or shoulders. It was amazing. Yesterday I redid our entire fish pond. This required moving some very large rocks. This morning I got up and felt no stiffness or pain. This stuff is amazing. I have introduced other family members to this. They are learning to keep the culture and make the tea presently. I also find that the support that is given by these people is very helpful and reliable... M.K."

































































































































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Is Kombucha safe?



Most ask this question because they know that some fungi are poisonous or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for over two millennium it is now being sold in health shops and grocery stores in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found Kombucha Tea to be a safe beverage provided it is correctly prepared in a clean way so as not to be contaminated by pathogens. Any food that you prepare has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented drink and as it ferments it makes a small amount of alcohol helping to protect it.

No person has died from drinking correctly prepared Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but some few people might be sensitive to any number of different things. A reaction is usually just a minor skin blush or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large quantities of the tea when it is sour, this would be foolish to do, drinking very large amounts of anything is usually not a good idea.

Rarely A Kombucha mushroom might develop a mold but this is not likely. Most common household food molds are harmless but they can ruin the taste of the tea. This minor problem is easily prevented by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

remedy for sore throats