remedies for health

- Search subject

Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
Read customer reviews. remedies for health

Doctors are always working to preserve our health and cooks to destroy it, but the latter are the more often successful. ~Denis Diderot

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Kombucha Recipe Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

GO TO Home Page

1 2 3 4 5 6 7

Your order helps support children
in need through Children International.
Thanks!

remedies for health
The above search term(s), or similar search term(s), brought you to this page. Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer your questions concerning Kombucha Tea.

About Kombucha - Is it Safe? Yes!
How I work - Instructions

If Assunta, our virtual personality, can't answer your question, please contact us by Email with your question, or go to F.A.Q. page

If you do not see the picture of our virtual personality above your browser or mobile (like IPad) is not viewing this page correctly, please go to our FAQ page.

Want more info about Kombucha... Go to our main web site.

Question of the week; Does Kombucha Tea really improve health? Answer is...It absolutely does! If it didn't improve health why would millions of people have kept drinking it and preparing it, for thousands of years.

About Kombucha

Kombucha is a carbonated tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are many centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Shipping, Support: "Great fast shipping and great support from Scott, I highly suggest ordering from Kombucha America, Thank you so kindly... from Gary."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Kombucha Tea safe?

Most ask this question because they have heard that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for over two millennium and is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink if it is correctly prepared in a clean way so as not to become contaminated by common food pathogens. Any food that you prepare can become contaminated but the risk is probably less so for Kombucha as it is a fermented drink and as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

No one has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people may be allergic to any number of different things. A reaction is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink huge amounts of the tea when it is very sour, this would be foolish to do, drinking large amounts of anything is usually not a good idea.

A Kombucha mushroom might develop a mold but this is not likely. Most common food molds are not harmful but a contamination can spoil the taste of the tea. This minor problem can be easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

remedies for health