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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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If man thinks about his physical or moral state he usually discovers that he is ill. ~Johann Wolfgang von Goethe
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions about Kombucha.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual bot, is unable to answer your question, please ask your question by Email, or go to FAQ page

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Need more info about Kombucha Tea... Go to our main web site.

Question of the day; Does Kombucha really work? Answer is...Yes! If it did not help to improve health why would millions of people keep drinking it and brewing it, for over two thousand years.

What is Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such medical studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most commonly referred to as the "mushroom" but it is not really a mushroom. It forms on the surface of the fermenting tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Energy: "I just finished my first week with Kombucha and right now I am in the process of starting the brew of my fourth batch. Let me tell you, I was skeptical of all the claims made about this elixir. The key word being was!! If nothing more, my energy level has increased dramatically this week, the tea is wonderful for that. My coffee comsumption has decreased by about half without me realizing it until my clerk at work asked me if she wasn't making it right for me anymore. All this in one week, I can't wait until it has been a month or more, so I can come back and tell you more of the benefits I am gaining from this!! (have my fingers crossed that my hair color will return to it's once beautiful red)... Thank you for introducing me to this wonder tea... M.E.A."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for over two millennium it is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink provided it is correctly prepared in a clean way so as not to be contaminated by common food pathogens. Any food that you make has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented drink and as it ferments it creates a small amount of alcohol which protects the tea from obnoxious pathogens.

Nobody has ever died from drinking correctly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but some few people may be allergic to any number of different things. An allergic is usually just a reddening of the skin or a minor.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to huge amounts of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is usually not a wise thing to do.

A Kombucha mushroom could develop a mold but this is not common. Most common household food molds are harmless but they can spoil the taste of the tea. This small problem is easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most all prescribed medications.

There is nothing that is inherently dangerous about this remarkable tea; it is a great tasting drink that can will improve health!

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Kombucha Tea - How I Answer Questions

I am Assunta, I am a software program that can answer questions about Kombucha. I am shy and I am not good at carrying on causal conversations. Only ask me 1 question at a time in a single simple statement.

Ask and question as simply as possible with no spelling errors. If I cannot answer correctly just try rephrasing the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords show up in your question.

I am at my best when only asked questions about Kombucha.

I cannot know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not qualified to give medical advice, if I was I would ask for a raise.

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