raspberry leaf herbal tea

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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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raspberry leaf herbal tea
The above search word(s), or similar search term(s), directed you to this page. Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, can answer most questions concerning Kombucha Tea.

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Question of the month; Does Kombucha Tea really work? Answer is...It absolutely does! If it did not help to improve health why would millions of people keep drinking it and making it, for thousands of years.

About Kombucha

Kombucha is a invigorating tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not really a mushroom. It forms on the surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Hair Color, Skin, Vitality: "When taking Kombucha for over two years I noticed many excellent changes such as less gray hair, younger skin and more vitality. I'm thrilled to have found your site as I haven't made the tea in about 8 years (not getting any younger either)... M.L."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they know that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. It is only "popularly" called a mushroom.

Kombucha Tea has been used for health improvement for over two millennium and is now being sold in health shops and grocery stores in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has found Kombucha Tea to be a safe beverage if it is correctly prepared in a clean manner so as not to become contaminated by pathogens. All foods that you prepare has a risk of contamination but the risk is probably less for Kombucha as it is a fermented drink which as it ferments it makes a small amount of alcohol helping to protect it.

Nobody has died from drinking properly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people could be sensitive to any number of different things. An allergic is usually just a skin reddening or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to large quantities of the tea when it is sour, this would be foolish to do, drinking very large amounts of anything is hardly a smart thing to do.

A Kombucha mushroom might develop a mold but this is not likely. Most common household food molds are harmless but a contamination can spoil the taste of the tea. This limited problem can be easily avoided by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

raspberry leaf herbal tea