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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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If man thinks about his physical or moral state he usually discovers that he is ill. ~Johann Wolfgang von Goethe
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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most questions about Kombucha.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, can't give you a correct answer, please contact us by Email with your question, or go to F.A.Q. page

If you do not see the image of our virtual personality above your browser or mobile (like IPad) is not viewing this page properly, if this is the case go to our FAQ page.

Seeking more information about Kombucha Tea... Go to our main web site.

Question of the day; Does Kombucha really work? Answer is...It absolutely does! If it did not better health why have millions of people have kept drinking it and brewing it, for over two thousand years.

Description of Kombucha


Kombucha is a carbonated tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are several centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" but it is not a true mushroom. It slowly forms on the surface of the fermenting tea while the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Prostate, Costs: "I am so greatful for your help in getting me started in this new habit. By having a constant supply of this healthful beverage, I have been able to minimise the perscription medication I take for prostate trouble. The perscripton medication is known to cause cancer and cost $10 per month. The enzymes and supplements that I've been buying as a health conscious alternative cost 4 times as much. There's no tax deduction for vitimines like there is for carsinogenic perscriptions! As we enter into the recession of , I am very greatful to find the cost advantage of making my own kombucha tea! ... K.G."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for over 2000 years it is now being sold in health shops and grocery stores in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has found this remarkable tea to be a safe drink if it is prepared properly in a clean manner so as not to be contaminated by pathogens. Any food that you make can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage which as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No person has ever died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people could be allergic to any number of different things. A reaction is usually just a reddening of the skin or a minor.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to huge amounts of the tea when it is very sour, this would not be a smart thing to do, drinking very large quantities of anything is usually not a good idea.

A Kombucha mushroom could develop a mold but this is not likely. Most common food molds are harmless but a contamination can spoil the taste of the tea. This minor problem can be easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescription medications.

There is nothing that is inherently dangerous about this beneficial beverage; it is a great tasting drink that can help to improve health!

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Kombucha - How I Answer Your Questions

My name is Assunta, I am a software bot that answers questions about Kombucha. I am shy and I am not good at carrying on personal conversations. Only ask me 1 question at a time within a single simple statement.

State the question as simply as possible without spelling errors. If I cannot answer correctly just try rewording the question.

I guess at what questions you are asking by noticing keywords in the question and the pattern in which the keywords are positioned in your sentence.

I am at my best when you only ask questions about Kombucha.

I cannot know how to answer all questions, communicating with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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