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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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In the face of such overwhelming statistical possibilities hypochondria has always seems to me to be the only rational position to take on life. ~John Diamond
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most all of your questions about Kombucha.


About Kombucha Tea - Is it Safe? Yes!

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Want more information about Kombucha... Go to our main Home Page.

Question of the week; Does Kombucha really work? Answer is...It absolutely does! If it did not better health why would millions of people keep drinking it and making it, for over 2000 years.

About Kombucha


Kombucha is a delicious tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are many centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not really a mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Constipation, Skin Tone: "I started drinking kombucha about a month ago when I was looking for an "energy drink" at the health food store. I didn't know what it was until a friend told me more about it when she saw me drinking it. Nobody had told me to expect this, but I noticed immediately that it took care of my constipation. Not to be gross or give too many details, but the constipation I get is more than an inconvenience. I normally only have a bowel movement about every 5 days, and that has led to some major problems. I've even had to have rectal surgery as a result of an infection I got (probably from passing hard stools). When I drink the kombucha, I have a bowel movement every day. About 5 days ago, we got back from a camping trip. I hadn't brought any kombucha with me and within 2-3 days of not having it, I had become constipated again and went 5-6 days without moving my bowels. When we got back, I started drinking the kombucha and immediately started having daily bowel movements again.

Another interesting thing that happened: a couple of weeks after I started drinking kombucha, my husband looked at me and said "You just get younger-looking every day." I certainly wasn't anticipating that! I didn't have any wrinkles or anything to start with, but now my skin has a youthful glow. ... S.A."


































































































































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Kombucha Tea safe?



Most ask this question because they know that some mushrooms are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for over 2000 years it is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that this remarkable tea to be a safe beverage if it is prepared properly in a clean way so as not to become contaminated by pathogens. Any food that you prepare has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol helping to protect it.

No one has died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people could be allergic to any number of different things. A reaction is usually just a skin reddening or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to very large amounts of the tea when it is sour, this would not be a smart thing to do, drinking large amounts of anything is hardly a smart thing to do.

A Kombucha mushroom could develop a mold but this is not likely. Most common such molds are harmless but a contamination can ruin the taste of the tea. This small problem can be easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

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