mushroom culture daily drink

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mushroom culture daily drink
Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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As a people, we have become obsessed with Health. There is something fundamentally, radically unhealthy about all this. We do not seem to be seeking more exuberance in living as much as staving off failure, putting off dying. We have lost all confidence in the human body. ~Lewis Thomas, The Medusa and the Snail, 1979
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most all of your questions concerning Kombucha.


About Kombucha - Is it Safe? Yes!

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Seeking more information about Kombucha Tea... Go to our primary web site.

Question of the month; Does Kombucha Tea really work? Answer is...Yes! If it didn't improve health why would millions of people have kept drinking it and preparing it, for over 2000 years.

About Kombucha


Kombucha is a effervescent tea-based beverage that many drink for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It slowly grows on the surface of the fermenting tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Osteopenia, Osteoperosis, High Blood Pressure, Heart Diease: "I had suffered a by-pass surgery and my wife, always researching about alternative medicine found this site about Kombucha tea, she had heard of that a few years ago and since I was up to another stent (a procedure similar to a by-pass heart surgery) we decided to give it a try. To make a long story a short one, I never had the by-pass surgery, never needed it. I reduced almost to nothing some of the drugs I was taking (not suggesting you do the same without consulting with your physician) others I flatly removed. My blood pressure was the lowest ever and I eliminate all medication to blood pressure. My wife suffering from horrendous "hot flashes" and osteopenia ( a precursor to osteoperosis) had such an improvement. She never had another hot flash again ( a condition she was suffering for the last 8 years) and her osteopenia is almost gone . I went from a pale yellow wall color to a fresh teenager blush. My wife lost five pounds without trying and no more hot flashes for her. Don't hold yourself back from trying this amazing Kombucha and we do rely on his product and vouch for that. Follow the instructions. We each drink about 3 glasses a day and we bought a whole bunch of Glass jars at Wall-Mart. Just thought I should give something back to people that may suffer from the same condition I do or did, or my wife. Sincerely, ...M."

































































































































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Is Kombucha safe?



Most ask this question because are aware that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for thousands of years it is now being sold in food and health in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink if it is correctly prepared in a clean manner so as not to become contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it creates a small amount of alcohol which protects the tea from obnoxious pathogens.

No person has ever died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people might be sensitive to any number of things. An allergic is usually just a skin reddening or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink huge amounts of the tea when it is very sour, this would not be a smart thing to do, drinking large amounts of anything is usually not a good idea.

A Kombucha mushroom may develop a mold but this is not likely. Most common household food molds are not harmful but they can ruin the taste of the tea. This minor problem can be easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

mushroom culture daily drink