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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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Rest when you're weary. Refresh and renew yourself, your body, your mind, your spirit. Then get back to work... Ralph Marston

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Making Kombucha Tea Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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medicinal teas
The above search term(s), or similar search word(s), brought you to this page. Kombucha has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most questions about Kombucha.

About Kombucha Tea - Is it Safe? Yes!
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Question of the month; Does Kombucha really improve health? Answer is...It absolutely does! If it did not help to improve health why would millions of people have kept drinking it and preparing it, for over 2000 years.

What is Kombucha

Kombucha is a invigorating tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It forms on the surface of the fermenting tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - IBS, Product: "Your product arrived so quickly I could not believe it. Both baby shrooms cultured perfectly. Your informational insert was very helpful and well written; containing explicit instructions and techniques. I have IBS and have seen nearly 90% relief of my symptoms in two weeks... T.S."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Kombucha Tea safe?

Most ask this question because they know that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for over 2000 years it is now being sold in food and health in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has stated that this remarkable tea to be a safe drink if it is correctly prepared in a clean way so as not to become contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less so for Kombucha as it is a fermented drink and as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No one has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people may be allergic to any number of different things. A reaction is usually just a skin reddening or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink huge amounts of the tea when it is very sour, this would not be a smart thing to do, drinking huge quantities of anything is usually not a good idea.

A Kombucha mushroom might develop a mold but this is not common. Most common such molds are harmless but they can ruin the taste of the tea. This small problem can be easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

medicinal teas