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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions concerning Kombucha.


About Kombucha Tea - Is it Safe? Yes!

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Question of the month; Does Kombucha Tea really work? Answer is...Yes! If it didn't improve health why would millions of people have kept drinking it and brewing it, for thousands of years.

What is Kombucha


Kombucha is a effervescent tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are several centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It grows on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Energy, PMS, Multiple Sclerosis: "I went to buy some kefir grains.. and found this kombucha there. I had never heard of it, and after doing some research on the internet I decided to try it. Well. I made the first batch and poured me a 4 oz. glass and started to drink it. I did that for 3 days and than I got soooo tired. I could barely keep my eyeballs open. On the fourth day I had more energy than ever. I had been having a terrible time with my monthly period and thought I was starting to transition into pre menopause. I was bleeding 14 days out of 28 and felt horrible before and during. I had back aches, cramps and 2 kinds of horrible stool, one coming in and one going out. It was so bad. I was suffering basically 3 to 3 1/2 weeks out of 4 with it. I wanted to keep my periods because as long as you can keep them going, you can take in calcium, the minute they stop, your bones are in trouble. Anyways. I was so happy with the energy I had gotten from the kombucha and never even thought about my period. On the 28th day on the dot, I started. Not a single pms symptom! No bloating, no loose stool no tar stool no cramps no back ache no irritability, no crying jag. It just started and I was back to my old self. I was heavy the first day, dwindled down the second and stopped on third day. As far as stool can look good.. mine does. I could NOT BE MORE EXCITED about this Kombucha. The mistake I WON"T make is to stop drinking it because I feel good. I intend to make this the rest of my life!

My son was diagnosed with MS. He started having muscle spasticity... 2 days into drinking it, his legs started to feel better.. 4 days later, his sensations came back in his already damaged hands and his legs were back to 100%. His psoriasis disappeared, his skin looked beautiful. He is also a believer in Kombucha now too. This stuff is literally a miracle!... P.M.E."


































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they have heard that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years and is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found this remarkable tea to be a safe beverage if it is correctly prepared in a clean way so as not to be contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

No person has ever died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but then again some few people may be allergic to any number of different things. An allergic is usually just a skin reddening or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to large amounts of the tea when it is very sour, this would not be a smart thing to do, drinking large amounts of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common such molds are not harmful but they can ruin the taste of the tea. This limited problem is easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

medical journals