maple herbal tea

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maple herbal tea
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most questions about Kombucha.


About Kombucha - Is it Safe? Yes!

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Want more information about Kombucha... Go to our primary Home Page.

Question of the week; Does Kombucha Tea really work? Answer is...Absolutely yes! If it did not help to improve health why have millions of people keep drinking it and brewing it, for over 2000 years.

What is Kombucha


Kombucha is a delicious tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Energy, headaches, vision, hair color, weightloss: "I haven't used Konbucha tea for several years. Now that I am over 50 and suffering with several of the typical ailments that accompany menopause, such as high cholesterol, hypertension, hypothyroidism and arthritis. I am ready to start drinking it again. I had forgoten about this remarkable tea but, I now realize that is may be just what I need to help with the symthoms of these conditions and to help detoxify my body of the several medications I am told I need to controll thes symthoms, though non of them will be curing them. My doctors feels that the tea is safe to drink while on medication but, advises to drink is separatly. Many years ago when my family and i were on the tea, I was perfectly healthy but, I know it gave me energy and I stopped getting headaches. It also improved my vision. Each times I was examined for glasses, my prescription was weaker. My father's hair had been silver for years. It returned to dark brown, as did all the hair on his body. My mother lost pounds and inches! Our dog was given the tea for 10 years. This dog lived to the age of 17.2 years! He had to serious health problems and still had good vision. Making Kombucha tea is a little work and requires a dedicated routine but, I am convinced it is worth it for the long haul. I am very hopeful that my health will improve and maybe I can eventually reduce the amount of medication I am on. I am excited to be starting this healthful habit once again!... D.K."

































































































































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Kombucha Tea safe?



Most ask this question because are aware that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for over 2000 years it is now being sold in health shops and grocery stores in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink provided it is correctly prepared in a clean manner so as not to be contaminated by common food pathogens. Any food that you prepare can become contaminated but the risk is probably less so for Kombucha because it is a fermented drink which as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No person has ever died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people could be sensitive to any number of things. An allergic is usually just a reddening of the skin or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large amounts of the tea when it is very sour, this would be foolish to do, drinking very large quantities of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not common. Most common such molds are harmless but they can spoil the taste of the tea. This small problem is easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

maple herbal tea