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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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If you resolve to give up smoking, drinking and loving, you don't actually live longer; it just seems longer. ~Clement Freud, The Observer, 27 December 1964

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of Kombucha's History Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products How to Make Kombucha Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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make kombucha
The above search word(s), or similar search term(s), brought you to this page. Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal bot, can answer most questions concerning Kombucha Tea.

About Kombucha Tea - Is it Safe? Yes!
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Need more information about Kombucha... Go to our main web site.

Question of the week; Does Kombucha really work? Answer is...Absolutely yes! If it did not better health why would millions of people have kept drinking it and brewing it, for thousands of years.

About Kombucha

Kombucha is a delicious tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" but it is not a true mushroom. It forms on the very surface of the tea while the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Allergy Rash, Dermatitis: "We have been growing and drinking Kombucha for 2 years now. My son "was highly allergic" to Brazilian Pepper Hedge (like poison ivy) and would develop a rash during certain times of the year. Of course we would get spripts from the dr. but they didn't help very much and the rash lasted for a couple of weeks. I put some Kombucha in a cup and applied it to the rash using a cotton ball. The very next morning, while washing (scratching) his face with a cloth, the rash literally "fell off. Underneath was beautiful new skin undefilied by the rash. He now drinks it daily (he's 11) and has not had dermitis since! I could go on and on but this was the most unbelievable thing I had seen. Thank you for all you do and I am truly thankful to God that we received our culture Kombucha America, and have enjoyed improved health since!!!... W.S.I."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because are aware that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha Tea has been used for health improvement for thousands of years and is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that this remarkable tea to be a safe beverage provided it is correctly prepared in a clean manner so as not to be contaminated by pathogens. All foods that you make can become contaminated but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

No person has died from drinking correctly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but some few people could be allergic to any number of things. A reaction is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large quantities of the tea when it is sour, this would be foolish to do, drinking very large quantities of anything is hardly a smart thing to do.

A Kombucha mushroom may develop a mold but this is not common. Most common food molds are not harmful but a contamination can ruin the taste of the tea. This small problem is easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is dangerous about this beneficial beverage; it is a great tasting drink that can will improve your health!

Kombucha Tea - How I Answer Questions

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