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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Kombucha Recipe Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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The above search term(s), or similar search term(s), guided you to this page. Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer your questions about Kombucha.

About Kombucha Tea - Is it Safe? Yes!
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Question of the week; Does Kombucha really improve health? Answer is...Absolutely yes! If it did not help to improve health why would millions of people keep drinking it and making it, for over two thousand years.

What is Kombucha

Kombucha is a effervescent tea-based drink that is often drunk for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly forms on the surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Energy, Skin Health, Arthritic & Joint Pains: "The results I have gotten from drinking Kombucha continue to come. I have taken it for 3 months now. I have increased stamina, strength (at 56!) and I feel so vital. My skin seems to have tightened. This is evidenced by my tight lower arm. I can't wait to go back to teaching and use the board to write. No flabby underarms! What is most important is that I do not have the pain in my hip and joints. I single handedly put out a garden and am tending it. In just two hours I tilled 1/4 of an acre. The next morning I did not feel any pain in my back, wrists, or shoulders. It was amazing. Yesterday I redid our entire fish pond. This required moving some very large rocks. This morning I got up and felt no stiffness or pain. This stuff is amazing. I have introduced other family members to this. They are learning to keep the culture and make the tea presently. I also find that the support that is given by these people is very helpful and reliable... M.K."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they know that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over two millennium it is now being widely sold in health food in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has stated that Kombucha Tea to be a safe drink if it is prepared properly in a clean way so as not to be contaminated by pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha as it is a fermented beverage which as it ferments it produces a small amount of alcohol which protects the tea from obnoxious pathogens.

No one has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people might be allergic to any number of different things. An allergic is usually just a minor skin blush or a minor.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink very large amounts of the tea when it is very sour, this would be foolish to do, drinking large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom might develop a mold but this is not likely. Most common food molds are not harmful but they can ruin the taste of the tea. This limited problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescription drugs.

There is nothing that is inherently dangerous about this amazing tea; it is a delicious and safe beverage that can can improve your health!

Kombucha - How I Answer Questions

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