learn about kombucha tea

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learn about kombucha tea
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learn about kombucha tea

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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions about Kombucha Tea.


About Kombucha - Is it Safe? Yes!

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If Assunta, our virtual bot, is unable to give you a correct answer, please contact us by Email with your question, or go to F.A.Q. page

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Need more info about Kombucha... Go to our main web site.

Question of the month; Does Kombucha Tea really work? Answer is...Yes! If it did not help to improve health why have millions of people keep drinking it and preparing it, for thousands of years.

About Kombucha


Kombucha is a invigorating tea-based beverage that many drink for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It grows on the surface of the fermenting tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - General Health, Skin Health: "I discovered kombucha about 10 years ago. I was 6ft, 150 lbs, coffee drinkin smoker. after drinking kombucha for a couple of weeks I quit drinking coffee. 2 months after I quit smoking. I drank kombucha for about 6 months and gained 30 lbs of healthy body mass. For a while I was drinking a pint a day. I craved it so much. as my health improved the craving for it deminished and I lost interest in the sunday tea making ritual. Now I find myself craving it again. I have been trying to find a new source for a while and came across this site. It is great to see something like this available. If kombucha isn't the turning water into wine story then I dont know what is. I discovered that the strongest tea is a great cold sore remedy, and that an old kombucha whipped up in the blender makes the greatest hand and body lotion. One aplication will give 2 to 3 days of dry skin relief. and its free..!!! No wonder doctors or pharmacutical companies won't even look at it. Well that is my 2 cents worth. Time to order a new baby and find the old pickle bottles. I can taste it now :) ... D.R.M."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they know that some fungi are poisonous or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for over two millennium it is now being sold in food and health in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has found this remarkable tea to be a safe beverage provided it is correctly prepared in a clean way so as not to become contaminated by common food pathogens. Any food that you make has a risk of contamination but the risk is probably less so for Kombucha because it is a fermented drink which as it ferments it creates a small amount of alcohol helping to protect it.

No one has died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people might be allergic to any number of things. A reaction is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink huge quantities of the tea when it is very sour, this would be foolish to do, drinking large quantities of anything is usually not a good idea.

Rarely A Kombucha mushroom might develop a mold but this is not likely. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This small problem is easily avoided by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescription drugs.

There is nothing that is naturally dangerous about this amazing tea; it is a delicious and safe beverage that can will improve your health!

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Kombucha Tea - How I Answer Your Questions

My name is Assunta, I am a software program that answers your simple questions about Kombucha. I am shy and not good at carrying on causal conversations. Only ask me one question at a time in a single statement.

Ask and question as simply as possible without spelling errors. If I cannot answer correctly just try rephrasing the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords are positioned in your question.

I am at my best when only asked questions about Kombucha Tea.

I might not know how to answer all questions that are asked, chatting with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not qualified to give medical advice, if I was I would ask for a larger salary.

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