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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer your questions concerning Kombucha Tea.


About Kombucha - Is it Safe? Yes!

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Want more information about Kombucha... Go to our primary web site.

Question of the week; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it did not better health why would millions of people have kept drinking it and preparing it, for over two thousand years.

About Kombucha


Kombucha is a invigorating tea-based drink that many drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such medical studies. There are many centuries of popular stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" but it is not really a mushroom. It slowly forms on the surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Energy, Depression, Weight Loss: "Works very well, I've been using since 2001, I love it, gives me energy, takes depression away, gives me balanced weight... S.G."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used for health improvement for thousands of years and is now being sold in food and health in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is prepared properly in a clean way so as not to become contaminated by common food pathogens. All foods that you prepare has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented beverage which as it ferments it produces a small amount of alcohol which protects the tea from obnoxious pathogens.

Nobody has died from drinking correctly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people might be sensitive to any number of things. An allergic is usually just a minor skin blush or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to large amounts of the tea when it is very sour, this would be foolish to do, drinking large quantities of anything is usually not a good idea.

Rarely A Kombucha mushroom might develop a mold but this is not common. Most common household food molds are harmless but a contamination can spoil the taste of the tea. This small problem is easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescription medications.

There is nothing that is dangerous about this beneficial beverage; it is a delicious and safe beverage that can help to improve health!

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Kombucha - How I Answer Your Questions

I am Assunta, I am a software bot that can answer questions about Kombucha Tea. I am shy and I am not good at carrying on personal conversations. Only ask me one question at a time within a single simple statement.

State and question as simply as possible without spelling errors. If I cannot answer correctly just try rewording the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in the question and the pattern in which the keywords appears in your sentence.

I am at my best when you only ask questions about Kombucha.

I cannot know how to answer all questions, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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