latest new headlines

- Search subject
latest new headlines
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
Read customer reviews. latest new headlines star star star star
Healing in a matter of time, but it is sometimes also a matter of opportunity... Hippocrates
Google




GO TO Home Page

1 2 3 4 5 6 7

order

latest new headlines

The above search word(s), or similar search word(s), guided you to this page.
Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions concerning Kombucha.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual bot, can't answer correctly, please ask your question by Email, or go to F.A.Q. page

If you do not see the picture of our virtual personality above your browser or mobile (like IPad) is not viewing this page properly, please go to our FAQ page.

Desire more info about Kombucha Tea... Go to our primary web site.

Question of the month; Does Kombucha really work? Answer is...It absolutely does! If it did not better health why have millions of people keep drinking it and brewing it, for over two thousand years.

About Kombucha


Kombucha is a delicious tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not a true mushroom. It grows on the surface of the fermenting tea while the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Hair, Cancer, Emphysema: "I first ordered your cultures 2 yrs ago it regrew my hair I lost weight and felt great I am still brewing the tea I just wanted some fresh cultures call it ocd I dont know lol but these are the best investment I have ever made. I gave it to an older woman who the doctors said had a mass on the kidney and was thought to be cancer. She drank the tea for two weeks when she went to have surgery the test before the operation confirmed the mass was gone. The doctors claimed cancer just doesn't go away. She also had emphysema which cleared up and went away. She says the tea is the only thing she does well. Blessings to you people, keep up the good work its helping more people than you think. You can use this testimonial if you like, and my name, Sincerly, ... jackson tennant

































































































































Return to top

Kombucha Tea safe?



Most ask this question because are aware that some mushrooms are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used for health improvement for thousands of years it is now being sold in food and health in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has stated that this remarkable tea to be a safe drink if it is correctly prepared in a clean manner so as not to be contaminated by common food pathogens. All foods that you prepare can become contaminated but the risk is probably less so for Kombucha as it is a fermented beverage which as it ferments it makes a small amount of alcohol helping to protect it.

Nobody has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people may be allergic to any number of different things. A reaction is usually just a reddening of the skin or a minor.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to very large amounts of the tea when it is sour, this would be foolish to do, drinking very large quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common household food molds are not harmful but they can spoil the taste of the tea. This limited problem can be easily prevented by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

latest new headlines