kombucha help health

- Search subject
kombucha help health
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
Read Google customer reviews. kombucha help health star star star star
'Tis healthy to be sick sometimes... Henry David Thoreau
Google




GO TO Home Page

1 2 3 4 5 6 7

order

kombucha help health

The above search word(s), or similar search term(s), directed you to this page.
Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer your questions about Kombucha Tea.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, is unable to give you a correct answer, please contact us by Email with your question, or go to FAQ page

If you do not see the image of our virtual personality above your browser or mobile (like IPad) is not viewing this page correctly, if this is the case go to our FAQ page.

Seeking more info about Kombucha Tea... Go to our primary Home Page.

Question of the day; Does Kombucha really improve health? Answer is...It absolutely does! If it didn't improve health why would millions of people have kept drinking it and brewing it, for thousands of years.

About Kombucha


Kombucha is a effervescent tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such medical studies. There are several centuries of popular accounts supporting health benefits attributed to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It slowly forms on the surface of the fermenting tea while the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Candida: "My husband and I have battled candida for a long time. Â After drinking our first batch, the candida symptoms disappeared. Â Also, my husband no longer craves caffeine and does not get heartburn. Â I have been able to help friends and family with this "magic" brew... LAM"

































































































































Return to top

Kombucha Tea safe?



Most ask this question because are aware that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over two millennium and is now being widely sold in health food in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink if it is prepared properly in a clean way so as not to become contaminated by common food pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No person has died from drinking properly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people might be sensitive to any number of things. An allergic is usually just a skin reddening or a minor.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large quantities of the tea when it is sour, this would not be a smart thing to do, drinking large amounts of anything is usually not a good idea.

Rarely A Kombucha mushroom could develop a mold but this is not common. Most common food molds are harmless but a contamination can spoil the taste of the tea. This small problem is easily prevented by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

kombucha help health