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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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An imaginary ailment is worse than a disease. ~Yiddish Proverb
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most questions about Kombucha Tea.


About Kombucha - Is it Safe? Yes!

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Desire more info about Kombucha Tea... Go to our main web site.

Question of the month; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it didn't improve health why would millions of people keep drinking it and brewing it, for thousands of years.

Description of Kombucha


Kombucha is a effervescent tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are many centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It slowly forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Energy, PMS, Multiple Sclerosis: "I went to buy some kefir grains.. and found this kombucha there. I had never heard of it, and after doing some research on the internet I decided to try it. Well. I made the first batch and poured me a 4 oz. glass and started to drink it. I did that for 3 days and than I got soooo tired. I could barely keep my eyeballs open. On the fourth day I had more energy than ever. I had been having a terrible time with my monthly period and thought I was starting to transition into pre menopause. I was bleeding 14 days out of 28 and felt horrible before and during. I had back aches, cramps and 2 kinds of horrible stool, one coming in and one going out. It was so bad. I was suffering basically 3 to 3 1/2 weeks out of 4 with it. I wanted to keep my periods because as long as you can keep them going, you can take in calcium, the minute they stop, your bones are in trouble. Anyways. I was so happy with the energy I had gotten from the kombucha and never even thought about my period. On the 28th day on the dot, I started. Not a single pms symptom! No bloating, no loose stool no tar stool no cramps no back ache no irritability, no crying jag. It just started and I was back to my old self. I was heavy the first day, dwindled down the second and stopped on third day. As far as stool can look good.. mine does. I could NOT BE MORE EXCITED about this Kombucha. The mistake I WON"T make is to stop drinking it because I feel good. I intend to make this the rest of my life!

My son was diagnosed with MS. He started having muscle spasticity... 2 days into drinking it, his legs started to feel better.. 4 days later, his sensations came back in his already damaged hands and his legs were back to 100%. His psoriasis disappeared, his skin looked beautiful. He is also a believer in Kombucha now too. This stuff is literally a miracle!... P.M.E."


































































































































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Kombucha Tea safe?



Most ask this question because are aware that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for over two millennium and is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe drink provided it is prepared properly in a clean manner so as not to be contaminated by pathogens. All foods that you prepare can become contaminated but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

No person has ever died from drinking properly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but some few people might be allergic to any number of different things. A reaction is usually just a minor skin blush or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to huge amounts of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is usually not a wise thing to do.

A Kombucha mushroom could develop a mold but this is not common. Most common such molds are harmless but a contamination can ruin the taste of the tea. This limited problem can be easily avoided by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

kids health vitamins