kambucha fraud

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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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I've made a promise to myself to be a 100% healthy person if nothing else... Picabo Street
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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer your questions about Kombucha.


About Kombucha Tea - Is it Safe? Yes!

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Seeking more information about Kombucha... Go to our primary Home Page.

Question of the week; Does Kombucha Tea really work? Answer is...It absolutely does! If it didn't improve health why would millions of people keep drinking it and preparing it, for thousands of years.

Description of Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are several centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not a true mushroom. It forms on the surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Vitality, Hair, Skin, Digestion: "OK. First let me tell you that I'm very grateful for your willingness to talk on the phone. When I first started the culture with the cultures you sent I wasn't expecting the variety of life forms I was going to see in the fermented tea, so I called you somehow startled and described what was going on. You very gently explained that everything was ok ... and it was!

I just can't believe it was barely over one year ago that I started kombucha, it seems to me that I've been drinking it for my whole life, which shows that I am planning to drink it for the rest of my life.

The benefits frankly cannot be described properly. It's a general well being, a recovering of the vital strength (last year, 6 months before starting kombucha I underwent a severe surgical operation and was in a state of exhaustion). It is the sudden and quick stopping of my hair loss that had been prompted by the operation and all the ensuing stress. My hair is beautiful. My skin is strong and nice. At 62 my joints are just fine, thank you. I have a better digestion. But all of this doesn't describe this feeling I have, that I owe kombucha my life. It sounds exaggerated, but I do know how I felt and how I feel.

I drink kombucha with and or after lunch and dinner. And whenever it pleases me because it's just delightful, its sweet-sour taste. Half a tall glass is more than enough twice daily... R.M."


































































































































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Kombucha Tea safe?



Most ask this question because they know that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for thousands of years and is now being widely sold in health food in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found this remarkable tea to be a safe beverage if it is prepared properly in a clean manner so as not to become contaminated by pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage which as it ferments it creates a small amount of alcohol helping to protect it.

No person has ever died from drinking correctly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people might be sensitive to any number of things. A reaction is usually just a minor skin blush or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment longer and to a more sour state. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to huge amounts of the tea when it is very sour, this would not be a smart thing to do, drinking huge amounts of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not common. Most common food molds are harmless but they can spoil the taste of the tea. This small problem can be easily prevented by keeping the fermenting tea properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

kambucha fraud