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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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We drink one another's health and spoil our own. ~Jerome K. Jerome

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of Kombucha's History Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Making Kombucha Tea Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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The above search term(s), or similar search term(s), directed you to this page. Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most questions about Kombucha Tea.

About Kombucha Tea - Is it Safe? Yes!
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Question of the week; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it didn't improve health why have millions of people have kept drinking it and making it, for thousands of years.

About Kombucha

Kombucha is a effervescent tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are many centuries of popular accounts supporting health benefits attributed to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly forms on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Multiple Sclorosis, Energy, Sleep: "I'm am just writing to let you know that I have been drinking the tea now for one week. I have Multiple Sclorosis. Having to take a shot everyday has been painful. I haven't had a shot in a week since drinking the tea. I had been wanting to take a break but my body kept telling me that it wasn't ready. Since I have been drinking the tea I'm in a better mood, I have more energy, and best of all I have been able to sleep at night. I will definately let you know how I am doing as the weeks go on. By me drinking this tea hopefully I will get a little bit of my life back. I hate being so sore that my kids can't hug me... A.M.G."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Should I be worried about the safety of Kombucha?

Most ask this question because are aware that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years and is now being sold in food and health in the U.S., it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that this remarkable tea to be a safe drink provided it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. All foods that you make can become contaminated but the risk is probably less so for Kombucha as it is a fermented beverage and as it ferments it makes a small amount of alcohol helping to protect it.

No one has died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for over two millennium. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people might be allergic to any number of things. An allergic is usually just a reddening of the skin or a minor.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to large amounts of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not common. Most common food molds are harmless but a contamination can spoil the taste of the tea. This small problem is easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed drugs.

There is nothing that is naturally dangerous about this amazing tea; it is a delicious and safe beverage that can can improve health!

Kombucha Tea - How I Answer Questions

I am named Assunta, I am a software program that can answer simple questions about Kombucha Tea. I am shy and I am not good at carrying on personal conversations. Only ask me 1 question at a time in a single simple statement.

State these questions as simply as possible without spelling errors. If I do not answer correctly just try rephrasing the question.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords appears in your sentence.

I am at my best when only asked questions about Kombucha Tea.

I may not know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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