how to make kombucha tea free

- Search subject
how to make kombucha tea free
Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
Read Google customer reviews. how to make kombucha tea free star star star star
I stand before you a totally healthy person... Melissa Etheridge
Google




GO TO Home Page

1 2 3 4 5 6 7

order

how to make kombucha tea free

The above search word(s), or similar search term(s), initiated this page.
Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer your questions about Kombucha.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, is unable to answer your question, please ask your question by Email, or go to FAQ page

If you do not see the image of our virtual personality above your browser or mobile (like IPad) is not reading this page correctly, if this is the case go to our FAQ page.

Desire more info about Kombucha... Go to our primary web site.

Question of the month; Does Kombucha Tea really work? Answer is...Absolutely yes! If it did not help to improve health why have millions of people have kept drinking it and brewing it, for thousands of years.

About Kombucha


Kombucha is a effervescent tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such studies. There are many centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not a true mushroom. It grows on the very surface of the tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Skin: "I've been using kombucha since Sept. 09 and am noticing improvements in my skin... I don't bruise as often, and my skin looks fresher. I also have more energy. I make kombucha in many flavors; using four regular green tea bags and four green tea with pomegranate or mango or other flavors. It is delicious! ... E.A."

































































































































Return to top

Kombucha Tea safe?



Most ask this question because they know that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for over 2000 years and is now being widely sold in health food in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink provided it is correctly prepared in a clean way so as not to be contaminated by common food pathogens. Any food that you prepare can become contaminated but the risk is probably less so for Kombucha because it is a fermented drink which as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

Nobody has ever died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but some few people could be sensitive to any number of different things. An allergic is usually just a reddening of the skin or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink huge amounts of the tea when it is sour, this would not be a smart thing to do, drinking large quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not common. Most common such molds are harmless but they can ruin the taste of the tea. This minor problem can be easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

how to make kombucha tea free