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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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The way you think, the way you behave, the way you eat, can influence your life by 30 to 50 years... Deepak Chopra

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Making Kombucha Tea Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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The above search word(s), or similar search term(s), directed you to this page. Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal bot, can answer most questions about Kombucha.

About Kombucha - Is it Safe? Yes!
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Question of the week; Does Kombucha Tea really improve health? Answer is...It absolutely does! If it did not better health why have millions of people have kept drinking it and brewing it, for thousands of years.

Description of Kombucha

Kombucha is a effervescent tea-based drink that millions drink for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the very surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Scarlett Fever: "I used KT a few years ago , but my culture died and I couldn't find a replacement, until I learned to use the internet; anyway, I had a family of five in my household at the time and three of us contracted Scarlet Fever, the two that didn't get it were drinking KT. ... T.R.B."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they know that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for over two millennium it is now being sold in food and health in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found this remarkable tea to be a safe drink if it is prepared properly in a clean manner so as not to be contaminated by common food pathogens. Any food that you make has a risk of contamination but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol which protects the tea from obnoxious pathogens.

No person has ever died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but then again some few people might be sensitive to any number of things. A reaction is usually just a reddening of the skin or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large quantities of the tea when it is very sour, this would not be a smart thing to do, drinking large amounts of anything is hardly a smart thing to do.

A Kombucha mushroom might develop a mold but this is not common. Most common household food molds are harmless but a contamination can spoil the taste of the tea. This limited problem is easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is inherently dangerous about this amazing tea; it is a delicious and safe beverage that can help to improve health!

Kombucha Tea - How I Answer Your Questions

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State the question as simply as possible with no spelling errors. If I have a hard time answering just try rewording the question.

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I am at my best when only asked questions about Kombucha Tea.

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