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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd druther not. ~Mark Twain
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most questions concerning Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Desire more information about Kombucha... Go to our primary Home Page.

Question of the week; Does Kombucha really work? Answer is...It absolutely does! If it did not help to improve health why would millions of people have kept drinking it and preparing it, for thousands of years.

What is Kombucha


Kombucha is a carbonated tea-based drink that is often drunk for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of anecdotal stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It slowly grows on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Diabetes: "After my husband who has diabetes2 started drinking kombucha his bloodsugar is perfect... B."

































































































































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Kombucha Tea safe?



Most ask this question because they know that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years and is now being sold in health shops and grocery stores in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found Kombucha Tea to be a safe beverage provided it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. Any food that you make can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage and as it ferments it makes a small amount of alcohol which helps to protect the tea against pathogens.

No person has ever died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people could be sensitive to any number of things. An allergic is usually just a minor skin blush or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink huge amounts of the tea when it is very sour, this would not be a smart thing to do, drinking very large quantities of anything is usually not a wise thing to do.

A Kombucha mushroom may develop a mold but this is not likely. Most common such molds are not harmful but a contamination can ruin the taste of the tea. This small problem is easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescription medications.

There is nothing that is inherently dangerous about this beneficial beverage; it is a delicious and safe beverage that can will improve your health!

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Kombucha - How I Answer Questions

I am named Assunta, I am a software bot that answers your simple questions about Kombucha. I am not extroverted and I am not good at carrying on causal conversations. Only ask me one question at a time in a single simple sentence.

Ask the question as simply as possible without spelling errors. If I have a hard time answering try rephrasing the question or try just using subject keywords.

I guess at what you are asking by noticing keywords in the question and the pattern in which the keywords are positioned in your question.

I am at my best when you only ask questions about Kombucha Tea.

I might not know how to answer all questions that are asked, communicating with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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