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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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The wish for healing has always been half of health... Lucius Annaeus Seneca

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of Kombucha's History Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Making Kombucha Tea Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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holistic remedies
The above search word(s), or similar search term(s), guided you to this page. Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer your questions concerning Kombucha Tea.

About Kombucha - Is it Safe? Yes!
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Question of the month; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it did not better health why would millions of people have kept drinking it and making it, for over 2000 years.

What is Kombucha

Kombucha is a delicious tea-based drink that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are several centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It grows on the very surface of the tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Skin abberation: "I sent a culture of the tea to my mum in the UK. She has been using it for about a year. A friend of her husband had a growth on his nose and his Dr. said it had to be removed. On the suggestion of my mum, he put a small piece of the "shroom" on a band aid at night for about a week. It disappeared without leaving a mark! The chap was astonished! Thank you Kombucha America... P. C."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Kombucha Tea safe?

Most ask this question because are aware that some fungi are poisonous or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for thousands of years it is now being sold in health shops and grocery stores in the USA, far less expensive to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found this remarkable tea to be a safe drink provided it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No person has died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but some few people could be allergic to any number of things. A reaction is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink huge amounts of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is hardly a smart thing to do.

A Kombucha mushroom may develop a mold but this is not likely. Most common food molds are harmless but they can spoil the taste of the tea. This minor problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is naturally dangerous about this amazing tea; it is a great tasting drink that can help to improve health!

Kombucha Tea - Answering Questions

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Ask and question as simply as possible with no spelling errors. If I have a hard time answering try rephrasing the question.

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