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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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The longer I live the less confidence I have in drugs and the greater is my confidence in the regulation and administration of diet and regimen. ~John Redman Coxe, 1800

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of Kombucha's History Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products How to Make Kombucha Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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herbal teas pregnancy
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About Kombucha Tea - Is it Safe? Yes!
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Question of the day; Does Kombucha Tea really improve health? Answer is...It absolutely does! If it did not better health why would millions of people have kept drinking it and brewing it, for thousands of years.

Description of Kombucha

Kombucha is a effervescent tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are many centuries of popular accounts supporting health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It grows on the surface of the fermenting tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Insomnia, Pain Relief: "I was very impressed with the expediency of the order. It came within a few days. The instructions are easy to follow. I am making it in large glass apothecary jars with a paper towel and elastic over the top . Then I put a dark pillow case over the whole thing. It works great. We're on our 3rd batch. Amazed at how quickly we had results! My husband has been suffering for years with non-healing rib fractures and within a day, the pain subsided significantly. He doesn't want to jinx it but, he thinks that this may change his life! I have had insomnia forever and I'm now sleeping like a rock. Recommending your company to all of my friends... D.E.G."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they have heard that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for thousands of years it is now being widely sold in health food in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink provided it is prepared properly in a clean manner so as not to be contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha as it is a fermented beverage which as it ferments it creates a small amount of alcohol helping to protect it.

No one has ever died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people may be allergic to any number of different things. A reaction is usually just a skin reddening or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large quantities of the tea when it is very sour, this would not be a smart thing to do, drinking large amounts of anything is usually not a good idea.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common household food molds are not harmful but they can ruin the taste of the tea. This limited problem can be easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed medications.

There is nothing that is dangerous about this remarkable tea; it is a delicious and safe beverage that can can improve your health!

Kombucha Tea - How I Answer Questions

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