herbal tea diuretic

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herbal tea diuretic
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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How sickness enlarges the dimension of a man's self to himself! ~Charles Lamb, Last Essays of Elia
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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer your questions concerning Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Desire more info about Kombucha Tea... Go to our primary web site.

Question of the day; Does Kombucha really work? Answer is...It absolutely does! If it didn't improve health why would millions of people keep drinking it and brewing it, for over 2000 years.

What is Kombucha


Kombucha is a invigorating tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Multiple Sclerosis (MS): "I am very much excited about getting "on" the tea again. I was using it for 2 years before my culture became contaminated after moving to our new home. Doctors had a hard time diagnosing my M.S. because Kombucha took away many symptoms. I am going to keep one for myself and get another "M.S." friend started. Can't wait!... G.W."

































































































































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Is Kombucha safe?



Most ask this question because are aware that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over two millennium it is now being sold in health shops and grocery stores in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found Kombucha Tea to be a safe drink provided it is correctly prepared in a clean way so as not to become contaminated by pathogens. All foods that you prepare can become contaminated but the risk is probably less so for Kombucha as it is a fermented drink which as it ferments it makes a small amount of alcohol which protects the tea from obnoxious pathogens.

No person has died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people may be sensitive to any number of different things. An allergic is usually just a reddening of the skin or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment too long to a more sour condition. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large quantities of the tea when it is sour, this would be foolish to do, drinking very large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom might develop a mold but this is not likely. Most common household food molds are not harmful but they can ruin the taste of the tea. This limited problem is easily avoided by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

herbal tea diuretic