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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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If the pain wanders, do not waste your time with doctors. ~Mignon McLaughlin, The Neurotic's Notebook, 1960
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer your questions concerning Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Want more info about Kombucha Tea... Go to our primary Home Page.

Question of the month; Does Kombucha Tea really work? Answer is...Absolutely yes! If it didn't improve health why have millions of people have kept drinking it and brewing it, for thousands of years.

About Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" but it is not really a mushroom. It slowly grows on the very surface of the tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Ebstein Barr Virus: "I was diagnosed with EBV and my mother hand delivered a Kombucha mushroom. I make it with oolong tea, and as long as I am on the tea, I have not had any further problems or episodes. It truly was and is my miracle... S.L.P."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for over two millennium it is now being widely sold in health food in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink if it is correctly prepared in a clean manner so as not to be contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less so for Kombucha because it is a fermented drink and as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

No person has died from drinking properly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people might be sensitive to any number of things. A reaction is usually just a minor skin blush or a minor.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to huge quantities of the tea when it is sour, this would be foolish to do, drinking large quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common household food molds are not harmful but they can ruin the taste of the tea. This minor problem can be easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is dangerous about this amazing tea; it is a great tasting drink that can can improve health!

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Kombucha - How I Answer Your Questions

I am Assunta, I am a software bot that can answer simple questions about Kombucha. I am not extroverted and I am not good at carrying on personal conversations. Only ask me 1 question at a time in a single statement.

Ask and question as simply as possible with no spelling errors. If I cannot answer correctly try rewording the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords show up in your question.

I perform best when you only ask questions about Kombucha.

I might not know how to answer all questions, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not qualified to give medical advice, if I was I would ask to be paid more.

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