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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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In minds crammed with thoughts, organs clogged with toxins, and bodies stiffened with neglect, there is just no space for anything else. ~Alison Rose Levy, "An Ancient Cure for Modern Life," Yoga Journal, Jan/Feb 2002
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most questions concerning Kombucha.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, cannot answer your question, please contact us by Email with your question, or go to FAQ page

If you do not see the picture of our virtual personality above your browser or mobile (like IPad) is not reading this page correctly, if this is the case go to our FAQ page.

Seeking more info about Kombucha... Go to our primary Home Page.

Question of the day; Does Kombucha Tea really work? Answer is...It absolutely does! If it did not help to improve health why have millions of people have kept drinking it and brewing it, for over two thousand years.

About Kombucha


Kombucha is a effervescent tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are many centuries of popular stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" but it is not a true mushroom. It grows on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Weight Loss, Colds: "I have been drinking KT for 1 1/2 years, I managed to lose 60 pounds without dieting. I contribute that to the KT, it has also got me off POP and on to water instead, and I was also able to break my 2 teaspoon sugar habit in my coffee, now no sugar in my coffee. I also don't get colds like other people around me do... M.F."

































































































































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Kombucha Tea safe?



Most ask this question because they have heard that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used for health improvement for thousands of years it is now being sold in food and health in the U.S., it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that Kombucha Tea to be a safe drink if it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented beverage which as it ferments it produces a small amount of alcohol which protects the tea from obnoxious pathogens.

No one has ever died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people might be sensitive to any number of things. An allergic is usually just a reddening of the skin or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink very large quantities of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is hardly a smart thing to do.

A Kombucha mushroom could develop a mold but this is not common. Most common such molds are not harmful but a contamination can ruin the taste of the tea. This limited problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is inherently dangerous about this amazing tea; it is a great tasting drink that can help to improve health!

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Kombucha - How I Answer Your Questions

My name is Assunta, I am a software bot that can answer simple questions about Kombucha. I am not extroverted and I am not good at carrying on personal conversations. Only ask me one question at a time in a single statement.

Ask the question as simply as possible with no spelling errors. If I do not answer correctly just try rephrasing the question.

I guess at what you are asking by noticing keywords in the question and the pattern in which the keywords show up in your question.

I am at my best when only asked questions about Kombucha.

I may not know how to answer all questions, communicating with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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