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From the bitterness of disease man learns the sweetness of health. ~Catalan Proverb
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer your questions about Kombucha Tea.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





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Need more info about Kombucha Tea... Go to our primary web site.

Question of the month; Does Kombucha really work? Answer is...Yes! If it did not better health why would millions of people have kept drinking it and preparing it, for over two thousand years.

What is Kombucha


Kombucha is a delicious tea-based drink that many drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It slowly forms on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Thanks!: "Thanks to Kombucha America for two very healthy starter cultures and a defined instruction on how to grow. The taste is beautiful, and while mine was brewed in black tea, my friend grew hers in green tea. We left each one for the recommended seven days and budda-boom! I'm hoping to see the benefits that may result for my friend who has fibromyalgia... A.M."

































































































































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Is Kombucha safe?



Most ask this question because they have heard that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for over 2000 years and is now being widely sold in health food in the USA, far less expensive to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is correctly prepared in a clean way so as not to be contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol which protects the tea from obnoxious pathogens.

Nobody has ever died from drinking correctly prepared Kombucha Tea and millions drink the tea daily and have done so for over two millennium. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people might be allergic to any number of different things. A reaction is usually just a minor skin blush or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large amounts of the tea when it is sour, this would not be a smart thing to do, drinking very large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom could develop a mold but this is not common. Most common household food molds are harmless but they can ruin the taste of the tea. This small problem can be easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescribed drugs.

There is nothing that is inherently dangerous about this beneficial beverage; it is a delicious and safe beverage that can help to improve your health!

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Kombucha Tea - How I Answer Your Questions

My name is Assunta, I am a software bot that can answer simple questions about Kombucha Tea. I am shy and I am not good at carrying on causal conversations. Only ask me one question at a time in a single statement.

Ask the question as simply as possible with no spelling errors. If I do not answer correctly just try rewording the question or try just using subject keywords.

I guess at what you are asking by noticing keywords in your question and the pattern in which the keywords are positioned in your sentence.

I am at my best when you only ask questions about Kombucha Tea.

I cannot know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask to be paid more.

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