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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions concerning Kombucha Tea.


About Kombucha - Is it Safe? Yes!

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If Assunta, our virtual bot, can't answer your question, please ask your question by Email, or go to FAQ page

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Want more information about Kombucha... Go to our main web site.

Question of the day; Does Kombucha really improve health? Answer is...Absolutely yes! If it didn't improve health why would millions of people have kept drinking it and making it, for thousands of years.

What is Kombucha


Kombucha is a effervescent tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are several centuries of popular accounts supporting health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It forms on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Asthma: "I used to have chronic asthma for years since I was a child, and other bad illnesses such as bronchitis, pnuemonia at least three times a year for at least 13 years. I still drink the tea religiously. Thank God for this tonic drink and I am living proof. My health has improve a lot, my husband can tell if I don't drink it... E.B."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they know that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for thousands of years it is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has found Kombucha Tea to be a safe drink if it is prepared properly in a clean way so as not to be contaminated by pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage which as it ferments it produces a small amount of alcohol helping to protect it.

No person has ever died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people may be sensitive to any number of different things. An allergic is usually just a reddening of the skin or a minor.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is allowed to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink very large amounts of the tea when it is very sour, this would not be a smart thing to do, drinking very large amounts of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common food molds are harmless but a contamination can spoil the taste of the tea. This limited problem is easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most all prescribed medications.

There is nothing that is naturally dangerous about this beneficial beverage; it is a delicious and safe beverage that can will improve health!

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Kombucha - Answering Questions

I am named Assunta, I am a software program that can answer your simple questions about Kombucha Tea. I am shy and not good at carrying on causal conversations. Only ask me 1 question at a time within a single simple statement.

Ask the question as simply as possible with no spelling errors. If I cannot answer correctly try rewording the question or try just using subject keywords.

I guess at what you are asking by noticing keywords in the question and the pattern in which the keywords are positioned in your question.

I perform best when you only ask questions about Kombucha Tea.

I may not know how to answer all questions that are asked, communicating with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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