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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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'Tis healthy to be sick sometimes... Henry David Thoreau
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal bot, will be able to answer your questions about Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, can't answer correctly, please contact us by Email with your question, or go to FAQ page

If you do not see the talking image of our virtual bot above then your browser or mobile (like IPad) is not reading this page correctly, if this is the case go to our FAQ page.

Need more info about Kombucha Tea... Go to our main web site.

Question of the week; Does Kombucha really work? Answer is...It absolutely does! If it did not better health why have millions of people keep drinking it and preparing it, for over two thousand years.

About Kombucha


Kombucha is a effervescent tea-based drink that many drink for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such studies. There are several centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not a true mushroom. It slowly grows on the very surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - Endometriosis, Dandruff, Menopause, Sleep: "I received a Kombucha culture in the beginning of December and my family has been drinking the tea. My sister has endometriosis and is usually in constant pain especially at that time of the month but now she is nearly pain free. She also tells me that her dandruff problem appears to be easing. My mother has been going through menopause and now that she's using the tea, she's been able to eat chocolate again without getting a hot flash. I was recently in a car accident and although I'm doing fine, I haven't been sleeping well. Now that I'm drinking the tea, I can sleep through the night. That's all for now. I'll update later... J.L.H."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they have heard that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used as a health remedy for over 2000 years and is now being sold in food and health in the USA, far less expensive to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that Kombucha Tea to be a safe beverage provided it is correctly prepared in a clean way so as not to become contaminated by common food pathogens. All foods that you prepare has a risk of contamination but the risk is probably less so for Kombucha because it is a fermented beverage which as it ferments it produces a small amount of alcohol which helps to protect the tea against pathogens.

No one has ever died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but then again some few people could be sensitive to any number of different things. An allergic is usually just a skin reddening or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to huge amounts of the tea when it is sour, this would be foolish to do, drinking huge quantities of anything is hardly a smart thing to do.

A Kombucha mushroom may develop a mold but this is not common. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This small problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed drugs.

There is nothing that is dangerous about this amazing tea; it is a great tasting drink that can help to improve health!

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Kombucha - How I Answer Questions

My name is Assunta, I am a software bot that can answer simple questions about Kombucha. I am not extroverted and not good at carrying on personal conversations. Only ask me one question at a time within a single simple sentence.

Ask these questions as simply as possible with no spelling errors. If I have a hard time answering try rewording the question or try just using subject keywords.

I guess at what you are asking by noticing keywords in the question and the pattern in which the keywords appears in your sentence.

I perform best when only asked questions about Kombucha Tea.

I cannot know how to answer all questions that are asked, communicating with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not qualified to give medical advice, if I was I would ask for a raise.

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