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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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The appearance of a disease is swift as an arrow; its disappearance slow, like a thread. ~Chinese Proverb

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Making Kombucha Tea Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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dietary health supplements
The above search term(s), or similar search word(s), guided you to this page. Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal personality, can answer most questions concerning Kombucha Tea.

About Kombucha - Is it Safe? Yes!
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Question of the day; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it did not help to improve health why have millions of people have kept drinking it and making it, for over 2000 years.

Description of Kombucha

Kombucha is a carbonated tea-based beverage that many drink for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such studies. There are several centuries of popular accounts telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not a true mushroom. It slowly grows on the surface of the fermenting tea while the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Bursitis, Energy: "My BURSITIS in my shoulder was so bad I was considering getting the shot for it. I did not have health insurance and this was an expensive (and painful) option. So I ordered the Kombucha cultures and began making my own tea. The first week that I drank my new tea I thought the painful symptoms of my bursitis were going away. Now (after 3 months) I am SURE of it! I can't say I am 100% cured... only about 95%. The difference is amazing! In two months when my insurance kicks in, I will NOT be getting a shot! The other interesting thing is that I take a glass of Kombucha to work with me to drink during my lunch break, I now have more energy to get thru the rest of the day. Thank you Kombucha America!... G.C."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Should I be worried about the safety of Kombucha?

Most ask this question because they have heard that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha has been used as a health remedy for over 2000 years and is now being sold in health shops and grocery stores in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has stated that this remarkable tea to be a safe drink if it is prepared properly in a clean way so as not to be contaminated by common food pathogens. All foods that you make has a risk of contamination but the risk is probably less for Kombucha as it is a fermented drink which as it ferments it makes a small amount of alcohol which helps to protect the tea against pathogens.

No one has ever died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people could be sensitive to any number of different things. An allergic is usually just a skin reddening or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large amounts of the tea when it is very sour, this would be foolish to do, drinking huge amounts of anything is hardly a smart thing to do.

A Kombucha mushroom might develop a mold but this is not likely. Most common household food molds are not harmful but a contamination can spoil the taste of the tea. This minor problem is easily avoided by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most all prescription drugs.

There is nothing that is naturally dangerous about this remarkable tea; it is a great tasting drink that can help to improve your health!

Kombucha - How I Answer Questions

My name is Assunta, I am a software bot that answers simple questions about Kombucha Tea. I am not extroverted and I am not good at carrying on personal conversations. Only ask me one question at a time in a single statement.

Ask and question as simply as possible with no spelling errors. If I cannot answer correctly just try rephrasing the question.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords appears in your question.

I am at my best when you only ask questions about Kombucha.

I may not know how to answer all questions, chatting with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not qualified to give medical advice, if I was I would ask for a larger salary.

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