detoxify your body

- Search subject

Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
Read Google customer reviews. detoxify your body

A healthy body is the guest-chamber of the soul; a sick, its prison. ~Francis Bacon

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products Kombucha Recipe Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

GO TO Home Page

1 2 3 4 5 6 7

Your order helps support children
in need through Children International.
Thanks!

detoxify your body
The above search term(s), or similar search term(s), guided you to this page. Kombucha has has improved the health of countless numbers of people and Assunta, our virutal bot, can answer your questions about Kombucha Tea.

About Kombucha - Is it Safe? Yes!
How I work - Instructions

If Assunta, our virtual personality, can't answer your question, please ask your question by Email, or go to FAQ page

If you do not see the talking image of our virtual personality above your browser or mobile (like IPad) is not reading this page correctly, if this is the case go to our FAQ page.

Need more information about Kombucha Tea... Go to our primary Home Page.

Question of the day; Does Kombucha Tea really work? Answer is...It absolutely does! If it did not help to improve health why would millions of people have kept drinking it and brewing it, for thousands of years.

About Kombucha

Kombucha is a effervescent tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not really a mushroom. It grows on the surface of the fermenting tea while the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of many):

Testimonial - Vitality, Mood; "I've been brewing my own for only a couple weeks; but I love the feel and effect for overall vitality, or mood in particular. I'm doing this partly as an experiment: I'd love to be able to report that I'm getting increased help with a partial seizure problem (from a brain surgery 5 yrs. ago). We'll see!! Supposedly the beta -glucans found in KT are effective for reducing brain tumors and scars, and that may still be an issue for me.

Also, a great tip was to use the oven (off) with a light on constantly (to keep the fermenting tea at the proper brewing temps)! I think I have a 20W bulb in there, and a thermometer tells me it's generally in the mid/upper 70s, just perfect!! So easy. ... N.K."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they know that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years and is now being sold in food and health in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has found this remarkable tea to be a safe drink provided it is correctly prepared in a clean way so as not to be contaminated by pathogens. All foods that you prepare can become contaminated but the risk is probably less for Kombucha because it is a fermented beverage which as it ferments it makes a small amount of alcohol helping to protect it.

No one has died from drinking correctly prepared Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people may be sensitive to any number of things. A reaction is usually just a minor skin blush or a minor.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long then it becomes more acidic. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink huge amounts of the tea when it is sour, this would not be a smart thing to do, drinking large amounts of anything is hardly a smart thing to do.

A Kombucha mushroom might develop a mold but this is not common. Most common household food molds are not harmful but a contamination can ruin the taste of the tea. This small problem is easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

detoxify your body