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detox cleanse recipes in america
Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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You know, all that really matters is that the people you love are happy and healthy... Everything else is just sprinkles on the sundae... Paul Walker
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Kombucha Tea has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most questions about Kombucha.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, can't answer your question, please ask your question by Email, or go to FAQ page

If you do not see the image of our virtual personality above then your browser or mobile (like IPad) is not reading this page properly, if this is the case go to our FAQ page.

Desire more information about Kombucha... Go to our main Home Page.

Question of the week; Does Kombucha Tea really improve health? Answer is...Yes! If it didn't improve health why would millions of people keep drinking it and preparing it, for over two thousand years.

About Kombucha


Kombucha is a delicious tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such medical studies. There are several centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" although it is not a true mushroom. It grows on the very surface of the tea while the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Interstitial Cistites, Menopause, Bladder: "Interstitial Cistites is a weird spelling but a real crippling condition that affects many women in America. I had suffered from this condition for about 20 years. I've taken the tea for many months and not only got rid of menopausal symptoms, Osteopenia (don't have to buy Actonel anymore) but I also have increased my bladder capacity almost to an 4 hour period (consider normal for my age), besides I no longer have the burning pain on the bladder wall. I think this is the greatest thing in the world... E.O."

































































































































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Kombucha Tea safe?



Most ask this question because are aware that some fungi are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used as a health remedy for over 2000 years and is now being sold in health shops and grocery stores in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has found this remarkable tea to be a safe beverage if it is correctly prepared in a clean way so as not to become contaminated by pathogens. Any food that you make can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage which as it ferments it makes a small amount of alcohol which protects the tea from obnoxious pathogens.

Nobody has ever died from drinking correctly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but then again some few people could be sensitive to any number of different things. An allergic is usually just a reddening of the skin or itch.

Kombucha Tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to very large quantities of the tea when it is very sour, this would be foolish to do, drinking huge amounts of anything is usually not a good idea.

A Kombucha mushroom might develop a mold but this is not common. Most common food molds are not harmful but they can ruin the taste of the tea. This minor problem can be easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed medications.

There is nothing that is naturally dangerous about this remarkable tea; it is a great tasting drink that can can improve health!

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Kombucha Tea - Answering Questions

My name is Assunta, I am a software program that answers simple questions about Kombucha Tea. I am shy and not good at carrying on personal conversations. Only ask me 1 question at a time in a single simple statement.

State the question as simply as possible with no spelling errors. If I do not answer correctly just try rewording the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords show up in your sentence.

I am at my best when you only ask questions about Kombucha.

I might not know how to answer all questions that are asked, communicating with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not intelligent enough to give medical advice, if I was I would ask for a raise.

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