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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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As a people, we have become obsessed with Health. There is something fundamentally, radically unhealthy about all this. We do not seem to be seeking more exuberance in living as much as staving off failure, putting off dying. We have lost all confidence in the human body. ~Lewis Thomas, The Medusa and the Snail, 1979
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Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions about Kombucha.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





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Seeking more information about Kombucha... Go to our main Home Page.

Question of the week; Does Kombucha really improve health? Answer is...Absolutely yes! If it did not better health why would millions of people keep drinking it and making it, for over 2000 years.

About Kombucha


Kombucha is a effervescent tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such medical studies. There are several centuries of popular stories telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not a true mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Hair Growth, Energy: "A few years back, at the age of 18, I had lost 50% of my hair in a period of one month! The doctor advised me to eat more meat, but I didn't because I wasn't a big meat-eater. Instead I went to the health food store and asked what to do. I was told to drink even 3-4oz of kombucha tea every morning on an empty stomach. I did, and within the first few months found that my hair was sprouting up like grass. Literally. I am sure this is what did it. It was the most dramatic result I had ever seen. Both my husband and I are drinking it, and my friends too. It also increases energy level... S.L."

































































































































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Kombucha Tea safe?



Most ask this question because are aware that some mushrooms are poisonous or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha Tea has been used as a health remedy for thousands of years and is now being sold in food and health in the U.S., far less expensive to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that Kombucha Tea to be a safe beverage provided it is prepared properly in a clean manner so as not to become contaminated by common food pathogens. Any food that you prepare has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it creates a small amount of alcohol which protects the tea from obnoxious pathogens.

Nobody has ever died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but then again some few people could be sensitive to any number of things. A reaction is usually just a minor skin blush or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large amounts of the tea when it is very sour, this would not be a smart thing to do, drinking large quantities of anything is usually not a good idea.

A Kombucha mushroom may develop a mold but this is not common. Most common household food molds are harmless but a contamination can spoil the taste of the tea. This minor problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescription drugs.

There is nothing that is dangerous about this amazing tea; it is a delicious and safe beverage that can can improve your health!

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Kombucha - How I Answer Your Questions

I am Assunta, I am a software bot that answers simple questions about Kombucha Tea. I am shy and I am not good at carrying on causal conversations. Only ask me one question at a time within a single simple sentence.

Ask and question as simply as possible without spelling errors. If I cannot answer correctly just try rephrasing the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in your question and the pattern in which the keywords show up in your sentence.

I perform best when you only ask questions about Kombucha Tea.

I may not know how to answer all questions that are asked, communicating with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not intelligent enough to give medical advice, if I was I would ask for a larger salary.

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