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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products How to Make Kombucha Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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celestial teas
The above search term(s), or similar search word(s), brought you to this page. Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal bot, can answer your questions concerning Kombucha.

About Kombucha - Is it Safe? Yes!
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Question of the month; Does Kombucha really work? Answer is...It absolutely does! If it didn't improve health why would millions of people keep drinking it and making it, for over 2000 years.

About Kombucha

Kombucha is a invigorating tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such studies. There are many centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It forms on the surface of the fermenting tea while the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Mouth Sores, Stomach problems: "I have a sores on my tongue, which I suspect is tongue cancer. I have gone to the doctor, and a biopsy was done, but negative cancer. The side effects of the sores are such, that I have grumbling stomach, and a pass through the anus, which I can't control. This has improved, and the sores on the tongue are drying, since I started drinking Kombucha Tea. God is doing great in my health through his creation, KT. I thank God for this wonderful drink for saving my life in a developing nation like Papua New Guinea, where medical services are not adequate. I praise God Almighty for his grace. Love you LORD, my master... P.M."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Should I be worried about the safety of Kombucha?

Most ask this question because they have heard that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not toxic. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for over 2000 years it is now being sold in food and health in the U.S., far less expensive to make it yourself.

Kombucha Tea is not a drug. The FDA has stated that this remarkable tea to be a safe beverage if it is correctly prepared in a clean way so as not to be contaminated by common food pathogens. All foods that you make can become contaminated but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it makes a small amount of alcohol helping to protect it.

No one has ever died from drinking properly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over 2000 years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but some few people might be sensitive to any number of things. A reaction is usually just a reddening of the skin or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea cannot change the pH level of your blood unless you drink large quantities of the tea when it is very sour, this would not be a smart thing to do, drinking very large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom might develop a mold but this is not likely. Most common such molds are not harmful but they can ruin the taste of the tea. This limited problem can be easily prevented by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescription medications.

There is nothing that is dangerous about this remarkable tea; it is a delicious and safe beverage that can can improve health!

Kombucha Tea - How I Answer Your Questions

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