calming herbal tea

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calming herbal tea
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
Read customer reviews. calming herbal tea star star star star
I eat really healthy, and if I'm tired, I take a nap... Casper Van Dien
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calming herbal tea

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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal bot, will be able to answer most all of your questions concerning Kombucha.


About Kombucha - Is it Safe? Yes!

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Want more info about Kombucha... Go to our main web site.

Question of the month; Does Kombucha really work? Answer is...Absolutely yes! If it didn't improve health why have millions of people keep drinking it and brewing it, for thousands of years.

About Kombucha


Kombucha is a delicious tea-based beverage that many drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of anecdotal stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" but it is not a true mushroom. It slowly forms on the very surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

Testimonial (Just one of dozens and dozens):

Testimonial - General Health, Cancer, Joint Pains, Appearance: "Hi... My name is Jim I was introduced to the tea about twelve years ago made my first batch thought it was good, drank for a while, during this time my daughter was diognosed with non hoskin lymphonia cancer. She drank the tea for about three months and was given a clean bill of health. Shes now over forty and doing well. I've seen a a man who drank the tea for about a week and stopped using his walker. Myself I drank on and off until about a year ago when the doctor told me I was growing cacarats so I drank it daily. I'm 70 years old, I take no medicines, pass for fifty, at least that is what I'm told. I only go to the doctor for check ups. Not bieng sick is the greatest blessing one could have, not having those aches, the joint pains, great. I must give some credit to the tea. Thanks... J.W."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they have heard that some mushrooms are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used as a health remedy for over two millennium and is now being sold in health shops and grocery stores in the USA, it is a lot cheaper to make it yourself.

The tea does improve health but it is not a drug. The FDA has stated that Kombucha Tea to be a safe beverage if it is prepared properly in a clean manner so as not to become contaminated by common food pathogens. Any food that you make can become contaminated but the risk is probably less for Kombucha as it is a fermented beverage and as it ferments it produces a small amount of alcohol helping to protect it.

No one has died from drinking correctly prepared Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but some few people might be sensitive to any number of different things. An allergic is usually just a reddening of the skin or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to large quantities of the tea when it is very sour, this would not be a smart thing to do, drinking very large quantities of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common such molds are harmless but they can ruin the taste of the tea. This minor problem is easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

calming herbal tea