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To feel keenly the poetry of a morning's roses, one has to have just escaped from the claws of this vulture which we call sickness. ~Henri Frederic Amiel
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal bot, can answer your questions about Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

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Want more info about Kombucha... Go to our main web site.

Question of the week; Does Kombucha really work? Answer is...It absolutely does! If it did not help to improve health why would millions of people keep drinking it and making it, for over 2000 years.

About Kombucha


Kombucha is a carbonated tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific data supporting health benefits but unfortunately few studies or have been conducted mainly due to the cost of such studies. There are several centuries of popular stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" but it is not a true mushroom. It grows on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Skin, Hair, Service: "I made and drank Kombucha religiously for 3 years and know from experience that the health benefits are phenomonal. The difference in skin and hair are amazing. When we moved to our new home my Kombucha was accidently destroyed. I had tried in vain to find another starter, but everyone I had given one to, and the person who gave me my initial starter, had gotten tired of the brewing process and let their's die. Ironically they had realized the difference and were also looking for a new starter. Last year after finaly venturing into Internet-land I decided to check for Kombucha and found this site. I ordered a starter and have had my wonderful Kombucha tea ever since. This site is wonderful, orders are quickly delivered with much care in the packaging, the Kombucha is authentic not scrap or scam and recently I had reason to call for help with a minor Kombucha problem and the gentleman I spoke with was polite and courteous. He took his time and helped me with my problem step by step. In other words his services are just wonderful. If anyone has any doubts about Kombucha it's great and so is this site and company. I would advise anyone to go Kombucha America and get their starter from this company... K.D."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because are aware that some fungi are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. It is only "popularly" called a mushroom.

Kombucha Tea has been used for health improvement for over two millennium and is now being sold in food and health in the USA, far less expensive to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is prepared properly in a clean manner so as not to be contaminated by pathogens. All foods that you make has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented drink which as it ferments it creates a small amount of alcohol helping to protect it.

No person has died from drinking correctly made Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people may be allergic to any number of things. An allergic is usually just a minor skin blush or itch.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long in which case it becomes more sour. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to large quantities of the tea when it is very sour, this would not be a smart thing to do, drinking huge amounts of anything is usually not a wise thing to do.

A Kombucha mushroom could develop a mold but this is not likely. Most common such molds are not harmful but they can spoil the taste of the tea. This limited problem is easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed medications.

There is nothing that is naturally dangerous about this beneficial beverage; it is a delicious and safe beverage that can will improve health!

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Kombucha - Answering Questions

I am named Assunta, I am a software program that answers simple questions about Kombucha. I am shy and I am not good at carrying on personal conversations. Only ask me one question at a time within a single statement.

State and question as simply as possible without spelling errors. If I do not answer correctly just try rewording the question or try just using subject keywords.

I guess at what questions you are asking by noticing keywords in the question and the pattern in which the keywords show up in your question.

I am at my best when you only ask questions about Kombucha.

I cannot know how to answer all questions that are asked, communicating with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not qualified to give medical advice, if I was I would ask to be paid more.

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