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Kombucha has has improved the health of countless numbers of people and Assunta, our virutal personality, will be able to answer most questions about Kombucha Tea.


About Kombucha - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual personality, can't answer correctly, please ask your question by Email, or go to F.A.Q. page

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Need more information about Kombucha... Go to our primary web site.

Question of the week; Does Kombucha really improve health? Answer is...Absolutely yes! If it did not better health why have millions of people have kept drinking it and brewing it, for over 2000 years.

Description of Kombucha


Kombucha is a carbonated tea-based drink that is often drunk for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are many centuries of popular stories supporting health benefits attributed to the tea. Kombucha is sold in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It slowly forms on the very surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of hundreds):

Testimonial - Ebstein Barr Virus: "I was diagnosed with EBV and my mother hand delivered a Kombucha mushroom. I make it with oolong tea, and as long as I am on the tea, I have not had any further problems or episodes. It truly was and is my miracle... S.L.P."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because are aware that some mushrooms are toxic or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not toxic. It is only "popularly" called a mushroom.

Kombucha has been used for health improvement for thousands of years it is now being sold in health shops and grocery stores in the U.S., far less expensive to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found Kombucha Tea to be a safe beverage if it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. All foods that you make has a risk of contamination but the risk is probably less so for Kombucha as it is a fermented drink which as it ferments it creates a small amount of alcohol which protects the tea from obnoxious pathogens.

No one has ever died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented beverage and , but then again some few people may be allergic to any number of different things. An allergic is usually just a skin reddening or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink large quantities of the tea when it is sour, this would not be a smart thing to do, drinking large amounts of anything is usually not a wise thing to do.

A Kombucha mushroom could develop a mold but this is not common. Most common food molds are harmless but a contamination can ruin the taste of the tea. This small problem can be easily avoided by keeping the fermenting tea properly coveredKombucha is not known to counteract negatively with most prescribed medications.

There is nothing that is dangerous about this beneficial beverage; it is a delicious and safe beverage that can will improve your health!

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Kombucha Tea - Answering Questions

I am Assunta, I am a software bot that answers simple questions about Kombucha Tea. I am not extroverted and not good at carrying on personal conversations. Only ask me one question at a time in a single simple sentence.

Ask these questions as simply as possible without spelling errors. If I have a hard time answering just try rephrasing the question.

I guess at what questions you are asking by noticing keywords in the question and the pattern in which the keywords show up in your question.

I perform best when you only ask questions about Kombucha.

I may not know how to answer all questions that are asked, chatting with humans is not easy for me. I am getting better at it day by day as my memory is updated. I am not intelligent enough to give medical advice, if I was I would ask for more money.

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