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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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Kombucha Tea has been known to improve the health of countless numbers of people and Assunta, our virutal personality, will be able to answer your questions about Kombucha Tea.


About Kombucha Tea - Is it Safe? Yes!

How I work - Instructions





If Assunta, our virtual bot, cannot give you a correct answer, please ask your question by Email, or go to F.A.Q. page

If you do not see the image of our virtual bot above your browser or mobile (like IPad) is not reading this page correctly, if this is the case go to our FAQ page.

Seeking more info about Kombucha... Go to our primary web site.

Question of the week; Does Kombucha really improve health? Answer is...Absolutely yes! If it did not better health why would millions of people have kept drinking it and making it, for thousands of years.

What is Kombucha


Kombucha is a invigorating tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the expense of such medical studies. There are many centuries of anecdotal accounts supporting health benefits attributed to the tea. Kombucha is sold commercially but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not a true mushroom. It slowly forms on the surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Energy, Clarity of Thought: "I am a 19 year old male. In this past year my energy levels seem to have been going only downhill. I have recently started drinking and making my own Kombucha Tea, about 2 weeks ago. Within a couple days of starting this amazing tea I have noticed my energy levels have GREATLY increased. I am able to focus and think more clearly and just feel better! Just a couple of weeks ago I was beginning to wonder if I was suffering from chronic fatigue, but not anymore! Getting up in the morning used to be a chore, but now I wake up relaxed and refreshed. Try this tea, you will not be disappointed, it is simply amazing! ... J.P."

































































































































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Should I be worried about the safety of Kombucha?



Most ask this question because they know that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years and is now being widely sold in health food in the U.S., far less expensive to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has found this remarkable tea to be a safe drink if it is prepared properly in a clean way so as not to become contaminated by common food pathogens. All foods that you prepare has a risk of contamination but the risk is probably less for Kombucha because it is a fermented beverage and as it ferments it creates a small amount of alcohol helping to protect it.

Nobody has died from drinking properly prepared Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented drink and , but then again some few people may be sensitive to any number of different things. A reaction is usually just a skin reddening or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is allowed to ferment too long then it becomes more acidic. Drinking Kombucha Tea wil not change the pH level of your blood unless you drink huge quantities of the tea when it is very sour, this would be foolish to do, drinking very large quantities of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not likely. Most common such molds are not harmful but they can ruin the taste of the tea. This minor problem is easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most all prescribed drugs.

There is nothing that is inherently dangerous about this beneficial beverage; it is a great tasting drink that can can improve your health!

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Kombucha Tea - How I Answer Your Questions

I am named Assunta, I am a software program that answers simple questions about Kombucha. I am shy and I am not good at carrying on personal conversations. Only ask me one question at a time within a single statement.

Ask the question as simply as possible without spelling errors. If I have a hard time answering just try rewording the question.

I guess at what you are asking by noticing keywords in your question and the pattern in which the keywords appears in your sentence.

I perform best when you only ask questions about Kombucha.

I might not know how to answer all questions, communicating with humans is not easy for me. Each day my memory is updated and I am getting better at doing my job. I am not qualified to give medical advice, if I was I would ask to be paid more.

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