arnica herbal tea

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Pt. Roberts, WA. ©1995 Providing Kombucha since 1995
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The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd druther not. ~Mark Twain

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arnica herbal tea
The above search term(s), or similar search term(s), directed you to this page. Kombucha has has improved the health of countless numbers of people and Assunta, our virutal personality, can answer most all of your questions about Kombucha.

About Kombucha Tea - Is it Safe? Yes!
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Want more info about Kombucha Tea... Go to our main web site.

Question of the week; Does Kombucha really work? Answer is...Yes! If it didn't improve health why have millions of people have kept drinking it and preparing it, for over two thousand years.

Description of Kombucha

Kombucha is a delicious tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is available in stores but can easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not really a mushroom. It grows on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of a large number):

Testimonial - Skin Rash, Nails, Colds/Flu: "I started drinking kombucha about 8 months ago. I had a rash on the inside of my palms that I had been seeing a chiropractor/NAET specialist for. She had helped me with other allergic rashes but this one kept coming back. She thought it was emotional. A few days after I started drinking it, the rash went away and never came back. I had also got a routine blood test taken right before I started drinking the tea. Nothing was said of my results until I saw the dr. about a month later and she said that my liver counts were high and asked me to get another blood test. That one came out normal and although it could be coincidence, I think it was because of the tea. I never did lose any weight because of it but I noticed my fingernails are stronger and prettier than they've ever been. I also went through the whole winter season with one cold/fever for about a week when I usually get the stomach flu and a few colds every year. ... L.M.B."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they have heard that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not toxic. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over 2000 years it is now being sold in health shops and grocery stores in the USA, it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The FDA has stated that Kombucha Tea to be a safe drink provided it is prepared properly in a clean way so as not to become contaminated by common food pathogens. All foods that you make can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage and as it ferments it creates a small amount of alcohol which helps to protect the tea against pathogens.

Nobody has ever died from drinking properly made Kombucha Tea and yet millions of people daily drink this remarkable beverage and have done so for over 2000 years. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people could be sensitive to any number of things. A reaction is usually just a skin reddening or itch.

Kombucha Tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea cannot change the pH level of your blood unless you were to large amounts of the tea when it is very sour, this would be foolish to do, drinking very large quantities of anything is usually not a good idea.

Rarely A Kombucha mushroom could develop a mold but this is not likely. Most common food molds are harmless but they can spoil the taste of the tea. This limited problem can be easily prevented by keeping the brewing jar properly coveredKombucha is not known to counteract negatively with most prescribed drugs.

There is nothing that is naturally dangerous about this beneficial beverage; it is a great tasting drink that can help to improve your health!

Kombucha Tea - Answering Questions

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