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Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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Life is not merely to be alive, but to be well. ~Marcus Valerius Martial

F.A.Q. Is Kombucha Safe? Yes! Scientific Info Composition of History of Kombucha Illnesses Helped Customer Testimonials Submit Testimonial Warnings - Bogus Products How to Make Kombucha Buy Books on Kombucha Our Links Page Add Your Link Disclaimer Privacy Policy Contact Us Prices Order Kombucha Cultures

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The above search term(s), or similar search term(s), initiated this page. Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal bot, can answer most all of your questions about Kombucha Tea.

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Want more information about Kombucha... Go to our primary web site.

Question of the month; Does Kombucha Tea really work? Answer is...Yes! If it did not help to improve health why would millions of people have kept drinking it and preparing it, for thousands of years.

Description of Kombucha

Kombucha is a effervescent tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies or have been conducted mainly due to the expense of such studies. There are several centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It forms on the very surface of the tea while the tea is fermenting and resembles a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - General Health: "I just finished my first batch and it is delicious!!!! Much better tasting than the four dollar bottles I was buying.I am starting my second batch tonight. My biggest benifit so far is energy which I desperatly need. I am detoxing from severe heavy metal poisoning. Thank you for the help support and a wonderful fun product!!!!... S. D."

Additional Reference Material:

What is Kombucha - Seeds of Health Web Site
The Fascination of Kombucha by Günther W. Frank
What is Kombucha - Wise Geek Web Site
Yahoo Sports Article on Kombucha
Health Benefits - GoKombucha Web Site
More Kombucha Info - Probiotics-Help Web Site
Making Kombucha Tea - Wikihow Web Site
Kombucha Info - About.com Web Site
Kombucha - Health properties - eHow Web Site
Antimicrobial Antioxidant Activity of Kombucha

Is Kombucha safe?

Most ask this question because they know that some mushrooms are poisonous or they have been misinformed about Kombucha. Kombucha is not a mushroom and it is not poisonous. People only call it a mushroom, it is not a mushroom.

Kombucha Tea has been used for health improvement for over two millennium it is now being sold in food and health in the USA, far less expensive to make it yourself.

The tea does improve health but it is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is prepared properly in a clean manner so as not to be contaminated by common food pathogens. Any food that you prepare can become contaminated but the risk is probably less so for Kombucha as it is a fermented beverage which as it ferments it makes a small amount of alcohol helping to protect it.

Nobody has died from drinking correctly prepared Kombucha Tea and millions drink the tea daily and have done so for over two millennium. One thousand people a year die from taking aspirin, so which do you think is safer!

Kombucha Tea is a fermented beverage and , but some few people might be sensitive to any number of things. An allergic is usually just a reddening of the skin or a minor.

The tea is acidic but no more so than grapefruit juice or orange juice, unless it is permitted to ferment too long to a more sour condition. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to huge quantities of the tea when it is sour, this would be foolish to do, drinking large quantities of anything is usually not a wise thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not likely. Most common food molds are harmless but they can ruin the taste of the tea. This minor problem can be easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

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