about health

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about health
Pt. Roberts, WA. ©1995 Provider of Kombucha Tea cultures
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If man thinks about his physical or moral state he usually discovers that he is ill. ~Johann Wolfgang von Goethe
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Kombucha has been known to improve the health of countless numbers of people and Assunta, our virutal personality, will be able to answer your questions about Kombucha.


About Kombucha - Is it Safe? Yes!

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Want more information about Kombucha Tea... Go to our main web site.

Question of the day; Does Kombucha Tea really improve health? Answer is...Absolutely yes! If it didn't improve health why would millions of people keep drinking it and brewing it, for over 2000 years.

Description of Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal reasons. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are many centuries of popular stories supporting health benefits attributed to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

Testimonial (Just one of numerous):

Testimonial - Energy, headaches, vision, hair color, weightloss: "I haven't used Konbucha tea for several years. Now that I am over 50 and suffering with several of the typical ailments that accompany menopause, such as high cholesterol, hypertension, hypothyroidism and arthritis. I am ready to start drinking it again. I had forgoten about this remarkable tea but, I now realize that is may be just what I need to help with the symthoms of these conditions and to help detoxify my body of the several medications I am told I need to controll thes symthoms, though non of them will be curing them. My doctors feels that the tea is safe to drink while on medication but, advises to drink is separatly. Many years ago when my family and i were on the tea, I was perfectly healthy but, I know it gave me energy and I stopped getting headaches. It also improved my vision. Each times I was examined for glasses, my prescription was weaker. My father's hair had been silver for years. It returned to dark brown, as did all the hair on his body. My mother lost pounds and inches! Our dog was given the tea for 10 years. This dog lived to the age of 17.2 years! He had to serious health problems and still had good vision. Making Kombucha tea is a little work and requires a dedicated routine but, I am convinced it is worth it for the long haul. I am very hopeful that my health will improve and maybe I can eventually reduce the amount of medication I am on. I am excited to be starting this healthful habit once again!... D.K."

































































































































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Is Kombucha safe?



Most ask this question because are aware that some fungi are toxic or they have been told misinformation about Kombucha. Kombucha is not a mushroom it is not poisonous. It is only "popularly" called a mushroom.

Kombucha has been used as a health remedy for thousands of years it is now being widely sold in health food in the U.S., it is a lot cheaper to make it yourself.

Kombucha Tea is not a drug. The F.D.A. has stated that Kombucha Tea to be a safe beverage if it is correctly prepared in a clean manner so as not to become contaminated by common food pathogens. Any food that you prepare can become contaminated but the risk is probably less so for Kombucha because it is a fermented beverage which as it ferments it creates a small amount of alcohol helping to protect it.

No person has died from drinking properly made Kombucha Tea and millions drink the tea daily and have done so for thousands of years. It is safer than aspirin. There are 1000 aspirin related aspirin deaths yearly.

Kombucha Tea is a fermented drink and , but then again some few people could be sensitive to any number of different things. An allergic is usually just a reddening of the skin or itch.

The tea is acidic but no more so than wine, orange juice, or grapefruit juice, unless it is permitted to ferment longer and to a more sour state. Drinking Kombucha Tea wil not change the pH level of your blood unless you were to very large quantities of the tea when it is sour, this would be foolish to do, drinking huge amounts of anything is hardly a smart thing to do.

Rarely A Kombucha mushroom may develop a mold but this is not likely. Most common household food molds are harmless but a contamination can ruin the taste of the tea. This limited problem can be easily prevented by keeping the brewing jar properly covered and if it should occur is easily detected and you simple make a new batch of tea."]

about health